The Best Mexican Thanksgiving Turkey Recipe!

ByMike Thompson Turkey For Thanksgiving

Mexican Thanksgiving Turkey: A Festive and Flavorful Twist on a Traditional Classic

Thanksgiving is a time for family, friends, and food. And what better way to celebrate than with a delicious and festive Mexican-inspired turkey recipe? This dish is sure to be a hit with everyone at your table, and it’s a great way to add a little bit of spice to your Thanksgiving tradition.

This recipe is simple to follow and doesn’t require any special ingredients. You’ll start by roasting the turkey in a flavorful rub, then finish it off with a delicious chipotle sauce. The result is a juicy, flavorful turkey that’s perfect for a holiday meal.

So if you’re looking for a new and exciting way to cook your Thanksgiving turkey, this Mexican-inspired recipe is the perfect choice for you. It’s sure to be a hit with everyone at your table!

Ingredients Instructions Notes
  • 1 large turkey (12-14 pounds)
  • 1 cup vegetable oil
  • 1 cup white vinegar
  • 1 cup water
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon cayenne pepper
  • 1/2 cup chopped fresh cilantro
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Remove the giblets from the turkey and rinse the turkey inside and out.
  3. Pat the turkey dry with paper towels.
  4. In a large bowl, combine the vegetable oil, vinegar, water, salt, black pepper, garlic powder, onion powder, oregano, thyme, cayenne pepper, and cilantro.
  5. Pour the marinade over the turkey and turn to coat.
  6. Cover the turkey with plastic wrap and refrigerate for at least 4 hours, or overnight.
  7. Place the turkey in a roasting pan and pour the marinade over it.
  8. Roast the turkey for 3 1/2-4 hours, or until the internal temperature reaches 165 degrees F (74 degrees C).
  9. Let the turkey rest for 15 minutes before carving.
  • You can also use a rotisserie to cook the turkey.
  • Serve the turkey with your favorite sides, such as mashed potatoes, stuffing, and green bean casserole.
  • Enjoy!

Introduction

Thanksgiving is a time for tradition, family, and good food. But if you’re looking for something a little different this year, why not try a Mexican-inspired Thanksgiving turkey? This recipe is packed with flavor, and it’s sure to be a hit with your guests.

Ingredients

* 1 large turkey (12-14 pounds)
* 1 pound Mexican chorizo, casings removed
* 2 cups tomatillos, husked and chopped
* 2 green chilies, chopped
* 1 large onion, chopped
* 4 cloves garlic, minced
* 1 teaspoon ground cumin
* 1 teaspoon dried oregano
* Salt
* Pepper

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Remove the giblets from the turkey and reserve for another use. Rinse the turkey inside and out, and pat dry with paper towels.
3. In a large skillet over medium heat, cook the chorizo until browned and crumbly. Add the tomatillos, green chilies, onion, garlic, cumin, oregano, salt, and pepper. Cook until the vegetables are softened, about 5 minutes.
4. Spoon the chorizo mixture into the cavity of the turkey. Truss the turkey and place it in a roasting pan.
5. Roast the turkey for 3 hours, or until the internal temperature reaches 165 degrees F (74 degrees C).
6. Let the turkey rest for 15 minutes before carving.

Serve the Mexican-inspired Thanksgiving turkey with your favorite sides, such as mashed potatoes, stuffing, and green bean casserole. Enjoy!

Here are some tips for making the best Mexican-inspired Thanksgiving turkey:

* Use a large turkey. A 12- to 14-pound turkey will feed a crowd of 10 to 12 people.
* Make sure to cook the turkey until it reaches an internal temperature of 165 degrees F (74 degrees C).
* Let the turkey rest for 15 minutes before carving. This will allow the juices to redistribute and the meat to be more tender.
* Serve the turkey with your favorite sides, such as mashed potatoes, stuffing, and green bean casserole. Enjoy!

Ingredients

* 1 cup (2 sticks) unsalted butter, softened
* 1 cup packed light brown sugar
* 1/2 cup honey
* 1/4 cup Worcestershire sauce
* 1/4 cup apple cider vinegar
* 1 tablespoon Dijon mustard
* 1 teaspoon ground cumin
* 1 teaspoon ground coriander
* 1/2 teaspoon salt
* 1/4 teaspoon freshly ground black pepper
* 1 1/2 pounds boneless, skinless turkey breast, cut into 1-inch pieces
* 1 pound Mexican chorizo, casings removed
* 1 (14.5 ounce) can diced tomatoes with green chilies, undrained
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (10 ounce) can corn, drained
* 1 cup chopped fresh cilantro

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the butter, brown sugar, honey, Worcestershire sauce, vinegar, mustard, cumin, coriander, salt, and pepper.
3. Add the turkey and chorizo to the bowl and toss to coat.
4. Pour the turkey mixture into a 9×13 inch baking dish.
5. Cover the dish with foil and bake for 30 minutes.
6. Uncover the dish and bake for an additional 30 minutes, or until the turkey is cooked through and the juices run clear.
7. Stir in the tomatoes, black beans, corn, and cilantro.
8. Bake for an additional 10 minutes, or until heated through.
9. Serve immediately.

Tips

* To make ahead, prepare the turkey mixture as directed and store in the refrigerator for up to 24 hours before baking.
* When ready to bake, preheat the oven to 350 degrees F (175 degrees C) and bake the turkey mixture for 45 minutes, or until the turkey is cooked through and the juices run clear.
* If you don’t have a 9×13 inch baking dish, you can use a large casserole dish or a Dutch oven.
* Serve the Mexican Thanksgiving turkey with your favorite sides, such as mashed potatoes, green bean casserole, and rolls.

This Mexican Thanksgiving turkey recipe is a delicious and flavorful way to celebrate the holiday. It’s perfect for a crowd and can be made ahead of time, making it a great option for busy families. So gather your family and friends around the table and enjoy this delicious meal!

Q: What are the ingredients for a Mexican Thanksgiving turkey recipe?

A: The following are the ingredients for a Mexican Thanksgiving turkey recipe:

* 1 (12- to 14-pound) turkey, thawed
* 1 cup vegetable oil
* 1 cup chopped onion
* 1 cup chopped green bell pepper
* 1 cup chopped red bell pepper
* 1 cup chopped poblano pepper
* 1 cup chopped jalapeo pepper
* 1 teaspoon ground cumin
* 1 teaspoon dried oregano
* 1 teaspoon salt
* 1/2 teaspoon freshly ground black pepper
* 1 cup chicken broth
* 1/2 cup dry white wine
* 1/2 cup chopped fresh cilantro

Q: What is the method for cooking a Mexican Thanksgiving turkey recipe?

A: To cook a Mexican Thanksgiving turkey recipe, follow these steps:

1. Preheat the oven to 350 degrees Fahrenheit.
2. Rinse the turkey inside and out and pat dry.
3. In a large bowl, combine the vegetable oil, onion, green bell pepper, red bell pepper, poblano pepper, jalapeo pepper, cumin, oregano, salt, and black pepper.
4. Rub the turkey inside and out with the spice mixture.
5. Place the turkey in a roasting pan and pour the chicken broth and white wine into the bottom of the pan.
6. Cover the pan with aluminum foil and roast the turkey for 3 hours.
7. Remove the foil and continue to roast the turkey for 1 hour, or until the internal temperature reaches 165 degrees Fahrenheit.
8. Let the turkey rest for 15 minutes before carving.

Q: What are some tips for making a Mexican Thanksgiving turkey recipe?

A: Here are some tips for making a Mexican Thanksgiving turkey recipe:

* Use a large roasting pan to ensure that the turkey has plenty of room to cook evenly.
* Roast the turkey at a high temperature to brown the skin and seal in the juices.
* Baste the turkey regularly with the pan juices to keep it moist.
* Let the turkey rest for 15 minutes before carving to allow the juices to redistribute.
* Serve the turkey with your favorite Mexican sides, such as rice, beans, tortillas, and salsa.

Q: What are some common mistakes people make when making a Mexican Thanksgiving turkey recipe?

A: Here are some common mistakes people make when making a Mexican Thanksgiving turkey recipe:

* Not thawing the turkey completely before cooking.
* Overcooking the turkey.
* Not basting the turkey regularly.
* Not letting the turkey rest before carving.
* Serving the turkey with the wrong sides.

By avoiding these common mistakes, you can make a delicious and flavorful Mexican Thanksgiving turkey recipe that your family and friends will love.

In this blog post, we have shared a Mexican Thanksgiving turkey recipe that is sure to be a hit with your family and friends. This recipe is simple to follow and uses ingredients that are easy to find. The result is a flavorful and juicy turkey that is perfect for a holiday meal.

We hope you enjoy this recipe and that it becomes a new tradition for your family. Happy Thanksgiving!

Key Takeaways

* Mexican Thanksgiving turkey is a delicious and flavorful alternative to traditional Thanksgiving turkey.
* This recipe is simple to follow and uses ingredients that are easy to find.
* The result is a moist and juicy turkey that is perfect for a holiday meal.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!