Boston Market Turkey Dinner: A Delicious and Easy Thanksgiving Tradition

Boston Market Turkey Dinner: A Delicious and Festive Tradition

For many people, the holidays wouldn’t be complete without a Boston Market turkey dinner. This classic dish is a favorite for good reason: it’s hearty, flavorful, and satisfying. But what makes Boston Market turkey dinner so special?

In this article, we’ll take a closer look at Boston Market turkey dinner, exploring its history, its ingredients, and its unique flavor. We’ll also provide tips for making the perfect Boston Market turkey dinner at home. So whether you’re a longtime fan or you’re just curious about this delicious dish, read on for all the details!

Item Price Calories
Boston Market Turkey Dinner $11.99 450
Boston Market Turkey Breast $7.99 300
Boston Market Mashed Potatoes $2.99 150
Boston Market Green Beans $1.99 50

Introduction

Boston Market Turkey Dinner is a popular dish that is served at Boston Market restaurants. It is a complete meal that includes roasted turkey breast, mashed potatoes, gravy, stuffing, and cranberry sauce. The turkey breast is typically brined before it is roasted, and the mashed potatoes are made with milk, butter, and salt. The gravy is made with pan drippings from the turkey, and the stuffing is made with bread, celery, onion, and herbs. The cranberry sauce is made with cranberries, sugar, and orange juice.

History of Boston Market Turkey Dinner

Boston Market was founded in 1985 by Arthur Cores and Steven Kolow. The company’s first restaurant opened in Newton, Massachusetts. Boston Market quickly became a popular chain, and by 2000 it had over 1,000 locations nationwide. In 2007, Boston Market was acquired by McDonald’s Corporation. Today, Boston Market has over 450 locations in the United States.

The Boston Market turkey dinner has been a popular item on the menu since the company’s inception. It is a hearty and satisfying meal that is perfect for a family gathering or holiday dinner. The turkey breast is moist and flavorful, the mashed potatoes are creamy and delicious, and the gravy is rich and flavorful. The stuffing is also a popular item, and the cranberry sauce provides a tart and refreshing contrast to the other flavors.

Ingredients of Boston Market Turkey Dinner

The Boston Market turkey dinner includes the following ingredients:

* Roasted turkey breast
* Mashed potatoes
* Gravy
* Stuffing
* Cranberry sauce

The turkey breast is typically brined before it is roasted. This helps to keep the meat moist and flavorful. The mashed potatoes are made with milk, butter, and salt. The gravy is made with pan drippings from the turkey, and the stuffing is made with bread, celery, onion, and herbs. The cranberry sauce is made with cranberries, sugar, and orange juice.

Preparation of Boston Market Turkey Dinner

The Boston Market turkey dinner is a relatively simple dish to prepare. The turkey breast can be brined overnight or for several hours before it is roasted. The mashed potatoes can be made ahead of time and reheated before serving. The gravy can be made while the turkey is roasting. The stuffing can be made ahead of time and baked in a casserole dish. The cranberry sauce can be made ahead of time and refrigerated.

To roast the turkey breast, preheat the oven to 350 degrees Fahrenheit. Place the turkey breast in a roasting pan and rub it with olive oil. Season the turkey with salt and pepper. Roast the turkey for 20 minutes per pound, or until the internal temperature reaches 165 degrees Fahrenheit.

To make the mashed potatoes, boil potatoes in salted water until they are tender. Drain the potatoes and mash them with a potato masher or a ricer. Add milk, butter, and salt to taste.

To make the gravy, melt butter in a saucepan over medium heat. Add flour and whisk to combine. Cook the flour and butter for 1 minute, or until the mixture is golden brown. Add broth and whisk to combine. Bring the gravy to a boil, then reduce heat and simmer for 10 minutes, or until thickened.

To make the stuffing, combine bread, celery, onion, and herbs in a large bowl. Add melted butter and mix to combine. Pour the stuffing into a casserole dish and bake at 350 degrees Fahrenheit for 20 minutes, or until heated through.

To make the cranberry sauce, combine cranberries, sugar, and orange juice in a saucepan over medium heat. Bring the mixture to a boil, then reduce heat and simmer for 10 minutes, or until the cranberries have softened.

To assemble the Boston Market turkey dinner, place the roasted turkey breast on a platter. Top the turkey with mashed potatoes, gravy, stuffing, and cranberry sauce. Serve immediately.

Conclusion

The Boston Market turkey dinner is a delicious and hearty meal that is perfect for a family gathering or holiday dinner. The turkey breast is moist and flavorful, the mashed potatoes are creamy and delicious, and the gravy is rich and flavorful. The stuffing is also a popular item, and the cranberry sauce provides a tart and refreshing contrast to the other flavors.

This dish is relatively simple to prepare, and it can be made ahead of time. The turkey breast can be brined overnight or for several hours before it is roasted. The mashed potatoes can be made ahead of time and reheated before serving. The gravy can be made while the turkey is roasting. The stuffing can be made ahead of time and baked in a casserole dish. The cranberry sauce can be made ahead of time and refrigerated.

This dish is sure to please everyone at your next gathering. It is a delicious and hearty meal that is

Boston Market Turkey Dinner

Boston Market is a chain of restaurants that specializes in rotisserie chicken. However, they also offer a variety of other dishes, including a turkey dinner. The Boston Market turkey dinner is a popular choice for holiday meals and special occasions. It is a complete meal that includes roasted turkey, mashed potatoes, gravy, stuffing, and cranberry sauce.

Ingredients for Boston Market Turkey Dinner

The following are the ingredients for a Boston Market turkey dinner:

* 1 (12-14 pound) turkey breast
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1 teaspoon dried oregano
* 1 teaspoon dried thyme
* 1/2 cup chicken broth
* 1/2 cup dry white wine
* 1/4 cup chopped onion
* 1/4 cup chopped celery
* 1/4 cup chopped carrot
* 1 tablespoon cornstarch
* 2 tablespoons cold water
* 1 cup mashed potatoes
* 1 cup gravy
* 1 cup stuffing
* 1 cup cranberry sauce

Instructions for Boston Market Turkey Dinner

To make a Boston Market turkey dinner, follow these steps:

1. Preheat the oven to 350 degrees Fahrenheit.
2. Rinse the turkey breast and pat it dry.
3. Rub the turkey breast with olive oil, salt, pepper, oregano, and thyme.
4. Place the turkey breast in a roasting pan and roast it for 2 hours, or until the internal temperature reaches 165 degrees Fahrenheit.
5. While the turkey is roasting, make the gravy. In a saucepan, whisk together the chicken broth, white wine, onion, celery, and carrot. Bring the mixture to a boil, then reduce heat and simmer for 15 minutes. In a small bowl, whisk together the cornstarch and cold water until smooth. Add the cornstarch mixture to the saucepan and cook, stirring constantly, until the gravy thickens.
6. Remove the turkey breast from the oven and let it rest for 10 minutes.
7. Carve the turkey breast and serve it with the mashed potatoes, gravy, stuffing, and cranberry sauce.

Nutrition Facts for Boston Market Turkey Dinner

A Boston Market turkey dinner typically contains about 1,000 calories. It also contains about 50 grams of protein, 40 grams of carbohydrates, and 20 grams of fat. The dinner is a good source of protein, but it is also high in calories and fat. If you are trying to lose weight, you may want to limit your portion size or choose a healthier option.

The Boston Market turkey dinner is a delicious and satisfying meal that is perfect for a holiday or special occasion. However, it is important to be aware of the nutritional content of this meal before you indulge. If you are trying to lose weight, you may want to limit your portion size or choose a healthier option.

Q: What is the difference between a Boston Market turkey dinner and a traditional Thanksgiving turkey dinner?

A: A Boston Market turkey dinner is a complete meal that includes a roasted turkey, sides, and dessert. A traditional Thanksgiving turkey dinner typically includes a roasted turkey, stuffing, mashed potatoes, gravy, green bean casserole, and pumpkin pie.

Q: What are the sides that come with a Boston Market turkey dinner?

A: The sides that come with a Boston Market turkey dinner vary depending on the location, but typically include mashed potatoes, gravy, stuffing, green bean casserole, and cranberry sauce.

Q: What is the price of a Boston Market turkey dinner?

A: The price of a Boston Market turkey dinner varies depending on the size of the turkey and the location. A small turkey dinner (4-6 people) starts at $49.99, while a large turkey dinner (8-10 people) starts at $69.99.

Q: How long does it take to cook a Boston Market turkey dinner?

A: A Boston Market turkey dinner takes approximately 2-3 hours to cook.

Q: Can I order a Boston Market turkey dinner ahead of time?

A: Yes, you can order a Boston Market turkey dinner ahead of time. To place an order, call your local Boston Market restaurant or visit their website.

Q: What are the nutritional values of a Boston Market turkey dinner?

A: The nutritional values of a Boston Market turkey dinner vary depending on the size of the turkey and the sides. A small turkey dinner (4-6 people) has approximately 1,500 calories, 80 grams of fat, and 1,000 milligrams of sodium. A large turkey dinner (8-10 people) has approximately 2,000 calories, 100 grams of fat, and 1,500 milligrams of sodium.

Q: What are some tips for reheating a Boston Market turkey dinner?

A: To reheat a Boston Market turkey dinner, you can either reheat it in the oven or in the microwave. To reheat it in the oven, preheat your oven to 350 degrees Fahrenheit and place the turkey dinner in a baking dish. Cover the dish with foil and bake for 20-25 minutes, or until the turkey is heated through. To reheat it in the microwave, place the turkey dinner in a microwave-safe dish and heat on high for 2-3 minutes, or until the turkey is heated through.

Boston Market’s turkey dinner is a delicious and satisfying option for a holiday meal or any other special occasion. The turkey is moist and flavorful, the sides are plentiful and flavorful, and the gravy is rich and creamy. Whether you’re looking for a traditional Thanksgiving dinner or something a little different, Boston Market’s turkey dinner is sure to please.

Here are a few key takeaways from this blog post:

* Boston Market’s turkey dinner is made with all-natural ingredients and no artificial flavors or preservatives.
* The turkey is brined for 24 hours, which results in a moist and flavorful bird.
* The sides include mashed potatoes, green beans, cornbread stuffing, and cranberry sauce.
* The gravy is made with a blend of herbs and spices and is rich and creamy.

If you’re looking for a delicious and satisfying turkey dinner, be sure to give Boston Market a try. You won’t be disappointed.

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Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

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