Crock Pot Turkey Chili: The Best Slow Cooker Chili Recipe
Chili Crock Pot Recipe Turkey: A Hearty and Warming Winter Meal
When the weather starts to get cold, there’s nothing better than a warm, hearty bowl of chili. This crock pot recipe for turkey chili is the perfect way to warm up on a chilly day. It’s packed with protein, fiber, and vegetables, so it’s a filling and nutritious meal that the whole family will love.
This chili is made with ground turkey, kidney beans, black beans, corn, tomatoes, and onions. It’s seasoned with chili powder, cumin, garlic powder, and paprika. The slow cooker does all the work, so this recipe is easy to make and cleanup is a breeze.
This chili is perfect for a winter potluck or game day party. It can also be made ahead of time and reheated, making it a great option for busy weeknights.
So next time you’re looking for a warm and comforting meal, give this crock pot turkey chili a try. You won’t be disappointed!
Ingredient | Quantity | Instructions |
---|---|---|
1 pound ground turkey | 1 pound | Brown the turkey in a skillet over medium heat until cooked through. |
1 onion, chopped | 1 cup | Add the onion to the skillet and cook until softened. |
2 cloves garlic, minced | 1 teaspoon | Add the garlic to the skillet and cook for 1 minute more. |
2 cans (15 ounces each) black beans, rinsed and drained | 2 cans | Add the beans to the skillet and stir to combine. |
1 can (15 ounces) kidney beans, rinsed and drained | 1 can | Add the kidney beans to the skillet and stir to combine. |
1 can (10 ounces) diced tomatoes with green chilies | 1 can | Add the tomatoes to the skillet and stir to combine. |
1 teaspoon chili powder | 1 teaspoon | Add the chili powder to the skillet and stir to combine. |
1 teaspoon ground cumin | 1 teaspoon | Add the cumin to the skillet and stir to combine. |
1/2 teaspoon salt | 1/2 teaspoon | Add the salt to the skillet and stir to combine. |
1/2 teaspoon black pepper | 1/2 teaspoon | Add the pepper to the skillet and stir to combine. |
1 cup water | 1 cup | Add the water to the skillet and stir to combine. |
1/2 cup chopped cilantro | 1/2 cup | Serve with sour cream, cheese, and/or tortilla chips. |
Introduction
Crock pot chili is a hearty and flavorful dish that is perfect for a cold winter day. This recipe is made with ground turkey, beans, vegetables, and spices, and it is cooked all day in the slow cooker until it is fall-apart tender. The result is a delicious and satisfying chili that is sure to please everyone.
This crock pot chili recipe is also very easy to make. Just brown the ground turkey, add all of the ingredients to the slow cooker, and cook on low for 8 hours. That’s it! You can’t beat that for a quick and easy weeknight meal.
Ingredients
* 1 pound ground turkey
* 1 onion, chopped
* 2 cloves garlic, minced
* 2 (15 ounce) cans black beans, rinsed and drained
* 1 (15 ounce) can kidney beans, rinsed and drained
* 1 (15 ounce) can corn, drained
* 1 (10 ounce) can diced tomatoes with green chilies, undrained
* 1 cup chili powder
* 1 teaspoon ground cumin
* 1 teaspoon dried oregano
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup water
Directions
1. In a large skillet, brown the ground turkey over medium heat. Drain any excess fat.
2. Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
3. Stir in the black beans, kidney beans, corn, tomatoes, chili powder, cumin, oregano, salt, and pepper.
4. Add the water and bring to a boil.
5. Reduce heat to low, cover, and cook for 8 hours.
6. Serve with your favorite toppings, such as shredded cheese, sour cream, guacamole, and chopped onions.
Conclusion
This crock pot chili is a delicious and hearty dish that is perfect for a cold winter day. It is easy to make and can be customized to your liking. Enjoy!
Ingredients
* 1 pound ground turkey
* 1 large onion, chopped
* 2 cloves garlic, minced
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (15 ounce) can kidney beans, rinsed and drained
* 1 (15 ounce) can corn, drained
* 1 (28 ounce) can crushed tomatoes
* 2 tablespoons chili powder
* 1 teaspoon cumin
* 1 teaspoon oregano
* 1 teaspoon salt
* 1/2 teaspoon black pepper
Instructions
1. In a large crock pot, combine the ground turkey, onion, and garlic. Cook on high for 5 minutes, or until the turkey is browned.
2. Stir in the black beans, kidney beans, corn, tomatoes, chili powder, cumin, oregano, salt, and pepper.
3. Cover and cook on low for 8 hours, or until the chili is cooked through.
4. Serve with your favorite toppings, such as sour cream, cheese, and guacamole.
Tips
* For a spicier chili, add more chili powder or cayenne pepper.
* For a more flavorful chili, use a variety of beans, such as pinto beans, garbanzo beans, or lentils.
* For a heartier chili, add cooked rice or quinoa.
* Top with your favorite toppings, such as sour cream, cheese, guacamole, onions, or cilantro.
Variations
* Vegetarian Chili: Omit the ground turkey and use vegetable broth instead of water.
* Chicken Chili: Use shredded chicken instead of ground turkey.
* Beanless Chili: Omit the beans and increase the amount of vegetables.
* White Chili: Use white beans instead of black beans and kidney beans.
* Sweet Potato Chili: Add roasted sweet potatoes to the chili.
* Lentil Chili: Use lentils instead of beans.
This chili crock pot recipe is a delicious and easy way to make a hearty and flavorful meal. It is perfect for a cold winter day or a game day gathering. Enjoy!
Q: What are the ingredients for a crock pot turkey chili recipe?
A: The following are the ingredients for a crock pot turkey chili recipe:
* 2 pounds ground turkey
* 1 onion, chopped
* 2 cloves garlic, minced
* 2 cups crushed tomatoes
* 1 cup water
* 1 teaspoon chili powder
* 1 teaspoon ground cumin
* 1/2 teaspoon dried oregano
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper
* 1 can (15 ounces) black beans, rinsed and drained
* 1 can (15 ounces) kidney beans, rinsed and drained
* 1 can (10 ounces) corn, drained
* 1/2 cup chopped fresh cilantro
Q: What is the cooking time for a crock pot turkey chili recipe?
A: The cooking time for a crock pot turkey chili recipe is 8 hours on low or 4 hours on high.
Q: What are some tips for making a crock pot turkey chili recipe?
A: Here are some tips for making a crock pot turkey chili recipe:
* Use lean ground turkey for a healthier chili.
* Brown the turkey before adding it to the crock pot to give it more flavor.
* Add vegetables such as carrots, celery, and bell peppers to the chili for extra nutrition.
* Season the chili with your favorite spices to create a flavorful dish.
* Serve the chili with your favorite toppings such as sour cream, cheese, and guacamole.
Q: What are some variations on a crock pot turkey chili recipe?
A: There are many variations on a crock pot turkey chili recipe. Here are a few ideas:
* Add beans and vegetables to the chili for a heartier meal.
* Use different types of meat such as beef, chicken, or pork.
* Add different spices to the chili to create a variety of flavors.
* Serve the chili with your favorite toppings such as sour cream, cheese, and guacamole.
Q: Where can I find more information on crock pot turkey chili recipes?
A: There are many resources available online for crock pot turkey chili recipes. Here are a few websites to check out:
* [Crock Pot Cooking](https://www.crockpot.com/recipes/chili/)
* [Allrecipes](https://www.allrecipes.com/search/chili/turkey/)
* [Food Network](https://www.foodnetwork.com/recipes/search/chili/turkey/)
* [Pinterest](https://www.pinterest.com/search/pins/?q=crockpot+turkey+chili+recipe)
this crock pot turkey chili recipe is a delicious and easy way to enjoy a hearty meal on a cold winter day. It is packed with protein, fiber, and nutrients, and it is sure to warm you up from the inside out. This recipe is also very versatile, so you can easily adjust it to your liking. If you do not have any turkey on hand, you can use ground beef or chicken instead. You can also add your favorite vegetables, such as corn, beans, or bell peppers. And if you want to make the chili spicier, simply add more chili powder or cayenne pepper. No matter how you customize it, this chili is sure to be a hit with your family and friends. So next time you are looking for a delicious and hearty meal, give this crock pot turkey chili a try!
Author Profile
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Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.
However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.
From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!
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