Field Roast Vegan Turkey: The Best Plant-Based Thanksgiving Turkey

Field Roast Vegan Turkey: A Delicious and Sustainable Alternative

If you’re looking for a delicious and sustainable alternative to traditional turkey, look no further than Field Roast Vegan Turkey! This plant-based roast is made with a blend of soy, wheat, and vegetables, and it’s seasoned with a savory herb and spice blend. It’s perfect for Thanksgiving dinner, Christmas dinner, or any other special occasion.

Field Roast Vegan Turkey is a great option for vegans, vegetarians, and anyone who is looking for a healthier alternative to meat. It’s packed with protein and fiber, and it’s a good source of iron and other nutrients. Plus, it’s cholesterol-free and low in saturated fat.

Not only is Field Roast Vegan Turkey delicious and nutritious, but it’s also better for the environment than traditional turkey. Producing meat requires a lot of resources, including land, water, and energy. Raising animals for food also contributes to greenhouse gas emissions. Field Roast Vegan Turkey, on the other hand, is a much more sustainable option. It’s made with plant-based ingredients that require fewer resources to produce, and it doesn’t contribute to greenhouse gas emissions.

If you’re looking for a delicious, nutritious, and sustainable alternative to traditional turkey, Field Roast Vegan Turkey is the perfect choice for you. It’s sure to please everyone at your next holiday meal!

Field Roast Vegan Turkey Ingredients Nutrition Facts
Water, Vital Wheat Gluten, Soy Protein Concentrate, Soy Protein Isolate, Canola Oil, Contains 2% or Less of: Salt, Natural Flavors, Yeast Extract, Smoke Flavor, Paprika Extract (Color), Turmeric Extract (Color), Vegetable Glycerin, Citric Acid, Xanthan Gum, Guar Gum.
  • Calories: 210
  • Protein: 20 grams
  • Fat: 12 grams
  • Carbohydrates: 10 grams
  • Fiber: 3 grams
  • Sugar: 2 grams
  • Sodium: 360 milligrams
  • Serving size: 1/4 of the loaf (85 grams)
  • Servings per container: 4
  • UPC: 079421337909

What is Field Roast Vegan Turkey?

Field Roast Vegan Turkey is a plant-based meat alternative that is made from a variety of ingredients, including wheat gluten, soy protein, and vegetables. It is a popular choice for vegans and vegetarians who are looking for a meatless alternative that is both flavorful and satisfying.

History of Field Roast

Field Roast was founded in 1997 by Seth Tibbott, a chef who was inspired to create a plant-based meat alternative that would appeal to meat-eaters. The company’s first product was the Field Roast Frankfurter, which was followed by the Field Roast Celebration Roast in 2000. Field Roast products are now available in over 20,000 stores across the United States.

Ingredients of Field Roast Vegan Turkey

The ingredients in Field Roast Vegan Turkey vary depending on the specific product, but they typically include wheat gluten, soy protein, vegetables, and spices. Some products also contain nuts or seeds.

Nutritional value of Field Roast Vegan Turkey

Field Roast Vegan Turkey is a good source of protein, fiber, and iron. It is also low in saturated fat and cholesterol. The nutritional value of Field Roast Vegan Turkey varies depending on the specific product, but a 3-ounce serving of Field Roast Celebration Roast contains about 200 calories, 13 grams of protein, 5 grams of fat, and 2 grams of fiber.

How to Cook Field Roast Vegan Turkey?

Field Roast Vegan Turkey can be cooked in a variety of ways, including baking, roasting, grilling, and frying.

Different ways to cook Field Roast Vegan Turkey

* Baking: To bake Field Roast Vegan Turkey, preheat your oven to 375 degrees Fahrenheit. Place the turkey on a baking sheet and bake for 20-25 minutes, or until heated through.
* Roasting: To roast Field Roast Vegan Turkey, preheat your oven to 400 degrees Fahrenheit. Place the turkey on a roasting pan and roast for 30-35 minutes, or until heated through.
* Grilling: To grill Field Roast Vegan Turkey, preheat your grill to medium heat. Brush the turkey with oil and grill for 5-7 minutes per side, or until heated through.
* Frying: To fry Field Roast Vegan Turkey, heat 1 inch of oil in a frying pan over medium heat. Place the turkey in the pan and fry for 5-7 minutes per side, or until heated through.

Tips for cooking Field Roast Vegan Turkey

* To ensure that Field Roast Vegan Turkey is cooked evenly, it is important to preheat your oven or grill before cooking.
* If you are baking or roasting Field Roast Vegan Turkey, be sure to cover it with foil to prevent it from drying out.
* If you are grilling Field Roast Vegan Turkey, be sure to brush it with oil to prevent it from sticking to the grill.
* Field Roast Vegan Turkey can be used in a variety of dishes, such as sandwiches, tacos, and casseroles.

Field Roast Vegan Turkey is a delicious and versatile plant-based meat alternative that is perfect for vegans, vegetarians, and meat-eaters alike. It can be cooked in a variety of ways and used in a variety of dishes. So if you are looking for a meatless option that is both flavorful and satisfying, Field Roast Vegan Turkey is a great choice.

Where to Buy Field Roast Vegan Turkey?

Field Roast Vegan Turkey is a popular plant-based meat alternative that can be found in many grocery stores and online retailers. Here is a list of some of the places where you can buy Field Roast Vegan Turkey:

* Online retailers:
* Amazon.com
* Walmart.com
* Target.com
* Whole Foods Market
* Kroger
* Safeway
* Publix
* Wegmans
* Hy-Vee
* Albertsons
* In-store retailers:
* Whole Foods Market
* Kroger
* Safeway
* Publix
* Wegmans
* Hy-Vee
* Albertsons
* Trader Joe’s
* Sprouts Farmers Market
* Natural Grocers

If you are having trouble finding Field Roast Vegan Turkey in your local grocery store, you can also try calling the store ahead of time to see if they have it in stock.

Substitutes for Field Roast Vegan Turkey

If you are looking for a substitute for Field Roast Vegan Turkey, there are a few other plant-based meats that you may want to try. Here are a few of the most popular options:

* Tofurky Roasted Turkey Breast
* Tofurky Roasted Turkey Breast is a soy-based meat alternative that is made with a blend of tofu, wheat gluten, and vegetables. It is seasoned with herbs and spices to give it a flavor that is similar to turkey.
* Gardein Holiday Roast
* Gardein Holiday Roast is a plant-based meat alternative that is made with a blend of soy, wheat gluten, and vegetables. It is seasoned with herbs and spices to give it a flavor that is similar to turkey.
* Beyond Meat Plant-Based Turkey Breast
* Beyond Meat Plant-Based Turkey Breast is a plant-based meat alternative that is made with a blend of pea protein, mung bean protein, and coconut oil. It is seasoned with herbs and spices to give it a flavor that is similar to turkey.
* Oatly Meatless Roast
* Oatly Meatless Roast is a plant-based meat alternative that is made with oats, peas, and wheat gluten. It is seasoned with herbs and spices to give it a flavor that is similar to turkey.

These are just a few of the many plant-based meat alternatives that are available on the market. By experimenting with different brands and flavors, you can find a plant-based meat that you love and that is a satisfying substitute for turkey.

Field Roast Vegan Turkey is a popular plant-based meat alternative that is available in many grocery stores and online retailers. If you are looking for a substitute for turkey, there are a few other plant-based meats that you may want to try. By experimenting with different brands and flavors, you can find a plant-based meat that you love and that is a satisfying substitute for turkey.

What is Field Roast Vegan Turkey?

Field Roast Vegan Turkey is a plant-based meat alternative made from wheat gluten, soy protein, and vegetables. It is a popular choice for vegans and vegetarians who are looking for a meatless Thanksgiving main dish.

What are the benefits of eating Field Roast Vegan Turkey?

There are many benefits to eating Field Roast Vegan Turkey. For starters, it is a healthier option than traditional turkey. It is lower in saturated fat and cholesterol, and it is a good source of protein and fiber. Additionally, Field Roast Vegan Turkey is more environmentally sustainable than traditional turkey. It requires less land, water, and energy to produce.

How do I cook Field Roast Vegan Turkey?

Field Roast Vegan Turkey is very easy to cook. You can roast it in the oven, pan fry it, or grill it. The cooking time will vary depending on the method you choose.

What are some of the best ways to use Field Roast Vegan Turkey?

Field Roast Vegan Turkey can be used in a variety of dishes. It can be roasted, grilled, or pan fried. It can also be used in soups, stews, and curries.

Where can I buy Field Roast Vegan Turkey?

Field Roast Vegan Turkey is available at most major grocery stores. It can also be found online at Amazon and other retailers.

Is Field Roast Vegan Turkey gluten-free?

Yes, Field Roast Vegan Turkey is gluten-free. It is made from wheat gluten, but the gluten is processed in a way that makes it safe for people with celiac disease.

Is Field Roast Vegan Turkey soy-free?

No, Field Roast Vegan Turkey is not soy-free. It is made with soy protein. However, the soy protein is processed in a way that makes it hypoallergenic.

Is Field Roast Vegan Turkey safe for pregnant women to eat?

Yes, Field Roast Vegan Turkey is safe for pregnant women to eat. It is a healthy and nutritious option that is a good source of protein and fiber.

Is Field Roast Vegan Turkey a good choice for kids?

Yes, Field Roast Vegan Turkey is a good choice for kids. It is a healthy and nutritious option that is a good source of protein and fiber. Additionally, Field Roast Vegan Turkey is a fun and delicious way to get kids to eat their vegetables.

Field Roast’s vegan turkey is a delicious and versatile meat alternative that is perfect for a variety of dishes. It is made with plant-based ingredients and is a good source of protein, iron, and fiber. Field Roast’s vegan turkey is also free of cholesterol and saturated fat, making it a healthier option than traditional turkey. If you are looking for a meatless alternative that is both delicious and nutritious, Field Roast’s vegan turkey is a great option.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!