Slow Cooker Salsa Verde Shredded Chicken Tacos

Ground Turkey Crockpot Recipe: A Simple and Delicious Way to Cook

Ground turkey is a versatile and affordable protein that can be used in a variety of dishes. This crockpot recipe is a great way to cook ground turkey because it is simple, delicious, and requires minimal effort.

To make this recipe, you will need:

* 1 pound ground turkey
* 1 onion, chopped
* 2 cloves garlic, minced
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (15 ounce) can corn, drained
* 1 (10 ounce) can diced tomatoes with green chilies, undrained
* 1 teaspoon chili powder
* 1 teaspoon ground cumin
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper

Instructions:

1. In a large skillet, brown the ground turkey over medium heat.
2. Add the onion and garlic and cook until softened.
3. Stir in the black beans, corn, tomatoes, chili powder, cumin, salt, and pepper.
4. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the turkey is cooked through.
5. Transfer the mixture to a slow cooker and cook on low for 4-6 hours, or until the beans are tender.
6. Serve with your favorite sides, such as rice, tortillas, or salad.

This recipe is perfect for a busy weeknight meal. It is also great for meal prep because it can be made ahead of time and reheated later. So next time you are looking for a quick and easy dinner, give this ground turkey crockpot recipe a try!

Ingredient Instructions Notes
1 pound ground turkey 1. In a large skillet over medium heat, brown the ground turkey.
2. Drain any excess fat.
3. Add the onion, green pepper, and garlic to the skillet and cook until softened.
4. Stir in the taco seasoning and cook for 1 minute more.
5. Stir in the tomatoes, beans, and corn.
6. Bring to a boil, then reduce heat and simmer for 15 minutes.
7. Serve with your favorite toppings, such as shredded cheese, sour cream, guacamole, and salsa.
Can be made ahead of time and reheated.
1 onion, chopped 1 green bell pepper, chopped 2 cloves garlic, minced
1 packet taco seasoning 1 (15 ounce) can diced tomatoes with green chilies 1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can corn, drained Shredded cheese, sour cream, guacamole, and salsa to serve Optional: Cook rice or tortillas on the side.

Introduction

Ground turkey crockpot recipes are a great way to make a healthy and delicious meal without having to spend a lot of time in the kitchen. This recipe is simple to follow and can be customized to your liking. It’s perfect for a busy weeknight or for when you’re looking for a hearty and satisfying meal.

Ingredients

* 1 pound ground turkey
* 1 onion, chopped
* 1 green bell pepper, chopped
* 1 red bell pepper, chopped
* 1 stalk celery, chopped
* 1 carrot, chopped
* 2 cloves garlic, minced
* 1 (28 ounce) can tomato sauce
* 1 tablespoon Worcestershire sauce
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/4 teaspoon cayenne pepper
* 1 teaspoon Italian seasoning
* 1 tablespoon brown sugar
* 1 cup beef broth

Instructions

1. In a large bowl, combine the ground turkey, onion, bell peppers, celery, carrot, and garlic. Season with salt, pepper, and cayenne pepper.
2. In a slow cooker, combine the turkey mixture, tomato sauce, Worcestershire sauce, beef broth, brown sugar, and Italian seasoning.
3. Cover and cook on low for 6-8 hours, or until the turkey is cooked through and the vegetables are tender.
4. Serve with your favorite sides, such as rice, mashed potatoes, or salad.

Tips

* To make this recipe ahead of time, cook the turkey mixture in the slow cooker on low for 6-8 hours, or until the turkey is cooked through and the vegetables are tender. Then, let the mixture cool completely and store it in an airtight container in the refrigerator. When you’re ready to serve, reheat the mixture in the slow cooker on low for 1-2 hours, or until heated through.
* If you don’t have a slow cooker, you can also make this recipe in a Dutch oven or large pot on the stovetop. Cook the turkey mixture over medium heat until the turkey is cooked through and the vegetables are tender. Then, reduce heat to low and simmer for 1-2 hours, or until the mixture is heated through.
* This recipe is easily customizable. You can add or remove any vegetables you like, or use your favorite type of tomato sauce. You can also season the mixture with different herbs and spices to create your own unique flavor profile.

This ground turkey crockpot recipe is a delicious and hearty meal that the whole family will love. It’s perfect for a busy weeknight or for when you’re looking for a satisfying and flavorful meal. So give it a try and let us know what you think!

Ingredients

* 1 pound ground turkey
* 1 onion, chopped
* 1 green bell pepper, chopped
* 1/2 cup celery, chopped
* 1 carrot, chopped
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (15 ounce) can corn, drained
* 1 (10 ounce) can diced tomatoes with green chilies, undrained
* 1 teaspoon chili powder
* 1/2 teaspoon ground cumin
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup chicken broth

Instructions

1. In a large skillet over medium heat, brown the ground turkey until no longer pink.
2. Add the onion, bell pepper, celery, and carrot to the skillet and cook until softened.
3. Stir in the black beans, corn, tomatoes, chili powder, cumin, salt, and pepper.
4. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
5. Stir in the chicken broth and bring to a boil.
6. Reduce heat to low, cover, and simmer for 1 hour, or until the turkey is cooked through.
7. Serve with your favorite toppings, such as shredded cheese, sour cream, or guacamole.

Tips

* To make this recipe ahead of time, cook the ground turkey and vegetables according to the directions, then let cool completely. Store the mixture in an airtight container in the refrigerator for up to 3 days. When you’re ready to serve, reheat the mixture in a skillet over medium heat until warmed through.
* If you don’t have a slow cooker, you can also make this recipe on the stovetop. To do this, follow the directions for browning the ground turkey and vegetables, then transfer the mixture to a large pot or Dutch oven. Add the black beans, corn, tomatoes, chili powder, cumin, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender. Stir in the chicken broth and bring to a boil. Reduce heat to low, cover, and simmer for 1 hour, or until the turkey is cooked through.
* This recipe is easily customizable. Feel free to add or omit ingredients to suit your taste. Some popular variations include adding shredded chicken, brown rice, or quinoa. You can also use different types of beans or vegetables.

This ground turkey crockpot recipe is a simple and delicious way to make a hearty and healthy meal. It’s perfect for busy families or anyone who wants a quick and easy meal. So next time you’re looking for a delicious and satisfying meal, give this recipe a try!

Q: What are the ingredients for a basic ground turkey crockpot recipe?

A: Ingredients:

* 1 pound ground turkey
* 1 onion, chopped
* 1 green bell pepper, chopped
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (15 ounce) can corn, drained
* 1 (10 ounce) can diced tomatoes with green chilies, undrained
* 1 teaspoon chili powder
* 1 teaspoon ground cumin
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup water

Q: How do I make a ground turkey crockpot recipe?

A: Instructions:

1. In a large skillet, brown the ground turkey over medium heat until no longer pink. Drain any excess fat.
2. Add the onion and green pepper to the skillet and cook until softened, about 5 minutes.
3. Stir in the black beans, corn, tomatoes, chili powder, cumin, salt, and pepper.
4. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
5. Stir in the water and cook for an additional 15 minutes, or until the liquid has been absorbed.
6. Serve immediately or store in the refrigerator for later.

Q: What are some variations on this recipe?

A: There are many different ways to vary this recipe. Here are a few ideas:

* Add chopped carrots, celery, or zucchini to the vegetables.
* Use different beans, such as kidney beans, pinto beans, or chickpeas.
* Use different types of tomatoes, such as crushed tomatoes or diced tomatoes without green chilies.
* Add other spices, such as garlic powder, paprika, or oregano.
* Serve with your favorite toppings, such as sour cream, cheese, or guacamole.

Q: What are some tips for making a ground turkey crockpot recipe?

A: Here are a few tips for making a successful ground turkey crockpot recipe:

* Use lean ground turkey. This will help to keep the dish healthy and low in fat.
* Brown the ground turkey before adding it to the crockpot. This will help to give the dish a more flavorful and appealing texture.
* Cook the vegetables until they are tender. This will help to ensure that they are cooked through and flavorful.
* Add the water to the crockpot towards the end of cooking. This will help to prevent the dish from becoming too watery.
* Serve the dish immediately or store it in the refrigerator for later.

Q: What are some of the benefits of using ground turkey in a crockpot recipe?

A: There are many benefits to using ground turkey in a crockpot recipe. Here are a few of the most notable:

* Ground turkey is a lean protein source. This means that it is low in fat and calories, making it a healthy option for a variety of diets.
* Ground turkey is versatile. It can be used in a variety of dishes, from tacos to chili to soups.
* Ground turkey is affordable. It is a relatively inexpensive protein source, making it a great option for budget-minded cooks.
* Ground turkey is easy to cook. It can be cooked in a variety of ways, including in a crockpot, on the stovetop, or in the oven.

Overall, ground turkey is a great option for a crockpot recipe. It is a lean, versatile, affordable, and easy-to-cook protein source that can be used in a variety of dishes.

ground turkey crockpot recipes are a delicious and easy way to cook a healthy meal. They are also very versatile, so you can easily change up the ingredients to create a different dish each time. Whether you are looking for a quick and easy weeknight meal or a hearty and flavorful dish for a special occasion, a ground turkey crockpot recipe is sure to please.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!