Grilled Turkey Tenderloin: The Juiciest, Most Flavorful Recipe You’ll Ever Try

Grilled Turkey Tenderloin: A Summertime Favorite

Grilled turkey tenderloin is a delicious and healthy way to enjoy a summertime meal. It’s easy to cook, and it can be customized to fit your taste. Whether you like it simple with just salt and pepper, or with a more flavorful marinade, grilled turkey tenderloin is sure to please.

In this article, we’ll share a simple recipe for grilled turkey tenderloin, along with some tips for grilling it perfectly. We’ll also discuss the nutritional benefits of turkey tenderloin and why it’s a great choice for a healthy meal.

So fire up your grill and get ready to enjoy this summertime classic!

| Ingredients | Instructions | Tips |
|—|—|—|
| 1 (1 1/2-pound) boneless, skinless turkey tenderloin | Preheat grill to medium heat. |
| 1/4 cup olive oil | Brush turkey tenderloin with olive oil. |
| 1 teaspoon smoked paprika | Sprinkle turkey tenderloin with smoked paprika, salt, and pepper. |
| 1 teaspoon salt | Grill turkey tenderloin for 6-8 minutes per side, or until cooked through. |
| 1/2 teaspoon black pepper | Let turkey tenderloin rest for 5 minutes before slicing and serving. |
| [Optional] 1/4 cup crumbled feta cheese | Sprinkle turkey tenderloin with feta cheese before serving. |
| [Optional] 1/4 cup chopped fresh parsley | Garnish turkey tenderloin with parsley before serving. |

Introduction

Grilled turkey tenderloin is a delicious and healthy way to cook turkey. It’s easy to make, and it’s perfect for a summer barbecue or a weeknight meal. This recipe is also great for leftovers, so you can enjoy it all week long.

Ingredients

* 1 (1-pound) turkey tenderloin
* 2 tablespoons olive oil
* 1 teaspoon salt
* teaspoon pepper
* 1 teaspoon garlic powder
* 1 teaspoon paprika
* teaspoon cayenne pepper
* 2 tablespoons butter, melted
* 1 tablespoon fresh herbs, chopped (such as thyme, rosemary, or parsley)

Steps

1. Preheat your grill to medium heat.
2. Trim any excess fat from the turkey tenderloin.
3. In a small bowl, combine the olive oil, salt, pepper, garlic powder, paprika, and cayenne pepper. Rub the mixture all over the turkey tenderloin.
4. Grill the turkey tenderloin for 6-8 minutes per side, or until cooked through.
5. Baste the turkey tenderloin with the melted butter and sprinkle with fresh herbs.
6. Let the turkey tenderloin rest for 5 minutes before slicing and serving.

Grilled turkey tenderloin is a delicious and healthy meal that’s perfect for any occasion. It’s easy to make, and it’s sure to please everyone. Enjoy!

Ingredients

* 1 (1 1/2-pound) turkey tenderloin, trimmed
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1 teaspoon garlic powder
* 1 teaspoon smoked paprika
* 1/4 teaspoon cayenne pepper

Instructions

1. Preheat grill to medium heat.
2. In a large bowl, combine the olive oil, salt, pepper, garlic powder, paprika, and cayenne pepper.
3. Add the turkey tenderloin to the bowl and turn to coat in the marinade.
4. Grill the turkey tenderloin for 6-8 minutes per side, or until cooked through.
5. Let the turkey tenderloin rest for 5 minutes before slicing and serving.

Tips

* To make sure the turkey tenderloin is cooked through, insert a meat thermometer into the thickest part of the meat and cook until the internal temperature reaches 165 degrees Fahrenheit.
* If you don’t have a grill, you can also cook the turkey tenderloin in the oven. Preheat the oven to 375 degrees Fahrenheit and bake the turkey tenderloin for 20-25 minutes, or until cooked through.
* Serve the turkey tenderloin with your favorite sides, such as grilled vegetables, mashed potatoes, or rice.

Conclusion

Grilled turkey tenderloin is a delicious and easy way to cook a healthy and flavorful meal. This recipe is perfect for a weeknight dinner or a special occasion. Enjoy!

Q: What is the best way to grill turkey tenderloin?

A: To grill turkey tenderloin, preheat your grill to medium heat. Brush the tenderloin with olive oil and season with salt and pepper. Grill for 6-8 minutes per side, or until cooked through.

Q: How long does it take to grill turkey tenderloin?

A: Turkey tenderloin takes about 6-8 minutes per side to grill, or until cooked through.

Q: What temperature should turkey tenderloin be cooked to?

A: Turkey tenderloin should be cooked to an internal temperature of 165 degrees Fahrenheit.

Q: What are some tips for grilling turkey tenderloin?

* Make sure to preheat your grill to medium heat before grilling the tenderloin.
* Brush the tenderloin with olive oil to help prevent it from drying out.
* Season the tenderloin with salt and pepper, or your favorite seasonings.
* Grill the tenderloin for 6-8 minutes per side, or until cooked through.
* Let the tenderloin rest for a few minutes before slicing and serving.

Q: What are some side dishes that go well with grilled turkey tenderloin?

* Grilled vegetables
* Mashed potatoes
* Salad
* Corn on the cob
* Baked beans
* Fruit salad

Q: How can I store leftover grilled turkey tenderloin?

To store leftover grilled turkey tenderloin, let it cool completely and then wrap it tightly in plastic wrap or aluminum foil. Store the tenderloin in the refrigerator for up to 3 days.

Q: How can I reheat grilled turkey tenderloin?

To reheat grilled turkey tenderloin, preheat your oven to 350 degrees Fahrenheit. Wrap the tenderloin in aluminum foil and place it in a baking dish. Heat the tenderloin for 15-20 minutes, or until heated through.

In this blog post, we have shared a delicious and easy-to-follow recipe for grilled turkey tenderloin. This dish is perfect for a summer cookout or any other occasion. We hope you enjoy it!

Here are a few key takeaways from this blog post:

* Turkey tenderloin is a lean and flavorful cut of meat that is perfect for grilling.
* To make the most of the flavor, marinate the turkey tenderloin in a flavorful marinade before grilling.
* Grill the turkey tenderloin over medium heat until it is cooked through.
* Serve the turkey tenderloin with your favorite sides, such as grilled vegetables, mashed potatoes, or rice.

We hope you enjoy this recipe! Be sure to check out our other blog posts for more delicious recipes.