Aldi Oven Roasted Turkey Breast: Juicy, Tender, and Delicious

ByMike Thompson Turkey Recipe

Oven Roasted Turkey Breast from Aldi: A Delicious and Easy Thanksgiving Dinner

Thanksgiving is just around the corner, and that means it’s time to start thinking about the main course. If you’re looking for a delicious and easy turkey breast recipe, look no further than Aldi! Their oven roasted turkey breast is juicy, flavorful, and perfect for a crowd.

This recipe is simple to follow, and it only requires a few ingredients. You’ll need a boneless, skinless turkey breast, olive oil, salt, pepper, and garlic powder. That’s it!

To make the turkey breast, simply preheat your oven to 350 degrees Fahrenheit. Then, rub the turkey breast with olive oil, salt, pepper, and garlic powder. Place the turkey breast in a roasting pan and bake for 2-2 1/2 hours, or until the internal temperature reaches 165 degrees Fahrenheit.

Let the turkey breast rest for 10 minutes before slicing and serving. Enjoy!

Ingredients Instructions Nutritional Information
  • 1 1/2 pounds boneless, skinless turkey breast
  • 1 teaspoon olive oil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Pat the turkey breast dry with paper towels.
  3. In a small bowl, combine the olive oil, oregano, salt, and pepper.
  4. Rub the spice mixture all over the turkey breast.
  5. Place the turkey breast in a roasting pan and bake for 1 hour, or until the internal temperature reaches 165 degrees F (74 degrees C).
  • Calories: 240
  • Fat: 10 grams
  • Protein: 30 grams
  • Carbohydrates: 0 grams
  • Fiber: 0 grams
  • Sugar: 0 grams

Introduction

Oven-roasted turkey breast is a delicious and easy way to cook a turkey. This recipe is perfect for a holiday meal or a special occasion. The turkey is seasoned with a flavorful blend of herbs and spices, and then roasted until it is juicy and tender.

Ingredients

* 1 (3-pound) boneless, skinless turkey breast
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1 teaspoon garlic powder
* 1/2 teaspoon onion powder
* 1/4 teaspoon dried oregano
* 1/4 teaspoon dried thyme
* 1/4 teaspoon dried rosemary
* 1/4 cup (1/2 stick) unsalted butter, melted

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Rinse the turkey breast and pat it dry with paper towels.
3. In a small bowl, combine the olive oil, salt, black pepper, garlic powder, onion powder, oregano, thyme, and rosemary. Rub the mixture all over the turkey breast.
4. Place the turkey breast in a roasting pan and bake for 1 hour and 15 minutes, or until the internal temperature reaches 165 degrees F (74 degrees C).
5. Remove the turkey breast from the oven and let it rest for 10 minutes before slicing and serving.

Tips

* To make sure the turkey breast is cooked through, insert a meat thermometer into the thickest part of the meat. The turkey is done when the internal temperature reaches 165 degrees F (74 degrees C).
* If you don’t have a meat thermometer, you can check if the turkey is done by inserting a fork into the thickest part of the meat. The meat should be white and juices should run clear.
* If you want to make a gravy, you can use the drippings from the roasting pan. Simply pour the drippings into a saucepan and bring them to a boil. Reduce heat and simmer for 10 minutes, or until the gravy has thickened.

Oven-roasted turkey breast is a delicious and easy way to cook a turkey. This recipe is perfect for a holiday meal or a special occasion. The turkey is seasoned with a flavorful blend of herbs and spices, and then roasted until it is juicy and tender.

Ingredients

* 1 (6-pound) bone-in turkey breast
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1 teaspoon garlic powder
* 1/2 teaspoon onion powder
* 1/4 teaspoon dried oregano
* 1/4 teaspoon dried thyme
* 1/4 teaspoon dried rosemary

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Rinse the turkey breast under cold water and pat dry.
3. In a small bowl, combine the olive oil, salt, pepper, garlic powder, onion powder, oregano, thyme, and rosemary.
4. Rub the turkey breast with the olive oil mixture.
5. Place the turkey breast in a roasting pan and roast for 2 1/2 to 3 hours, or until the internal temperature reaches 165 degrees F (74 degrees C).
6. Let the turkey breast rest for 10 minutes before carving.

Tips

* To make sure the turkey breast is cooked through, insert a meat thermometer into the thickest part of the breast and cook until the internal temperature reaches 165 degrees F (74 degrees C).
* If you want to make a flavorful gravy, remove the turkey breast from the roasting pan and set aside. Add 1 cup of water to the roasting pan and bring to a boil. Reduce heat to low and simmer for 10 minutes, or until the liquid has reduced and thickened.
* Serve the turkey breast with your favorite sides, such as mashed potatoes, green beans, and cranberry sauce.

Oven roasted turkey breast is a delicious and easy way to cook a turkey. This recipe is perfect for a holiday meal or a special occasion. The turkey breast is juicy and flavorful, and the gravy is rich and flavorful. With just a few simple ingredients, you can make a delicious meal that everyone will enjoy.

Q: What is Aldi oven roasted turkey breast?
A: Aldi oven roasted turkey breast is a fully cooked, boneless, skinless turkey breast that is perfect for a quick and easy meal. It is made with all natural ingredients and is free of hormones and antibiotics.

Q: How do I cook Aldi oven roasted turkey breast?
A: To cook Aldi oven roasted turkey breast, preheat your oven to 350 degrees Fahrenheit. Remove the turkey breast from the packaging and place it on a baking sheet. Bake for 20-25 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.

Q: How long can I keep Aldi oven roasted turkey breast in the refrigerator?
A: Aldi oven roasted turkey breast can be stored in the refrigerator for up to 3 days.

Q: How long can I keep Aldi oven roasted turkey breast in the freezer?
A Aldi oven roasted turkey breast can be stored in the freezer for up to 3 months.

Q: How do I reheat Aldi oven roasted turkey breast?
A: To reheat Aldi oven roasted turkey breast, preheat your oven to 350 degrees Fahrenheit. Remove the turkey breast from the refrigerator and place it on a baking sheet. Cover the turkey breast with aluminum foil and bake for 15-20 minutes, or until heated through.

Q: What are some recipes that I can use Aldi oven roasted turkey breast in?
A: There are many different recipes that you can use Aldi oven roasted turkey breast in. Here are a few ideas:

* Turkey sandwiches: Slice the turkey breast and serve on your favorite bread with your favorite toppings.
* Turkey soup: Add shredded turkey breast to your favorite soup recipe.
* Turkey salad: Toss shredded turkey breast with your favorite salad ingredients.
* Turkey tacos: Make tacos with shredded turkey breast, your favorite taco toppings, and tortillas.
* Turkey chili: Add shredded turkey breast to your favorite chili recipe.

Aldi oven roasted turkey breast is a delicious and affordable option for a quick and easy meal. It is perfect for busy families or anyone who wants a healthy and flavorful meal without spending a lot of time in the kitchen. The turkey breast is moist and juicy, and the seasoning is perfectly balanced. It is also a great source of protein, making it a filling and nutritious meal. Whether you are looking for a weeknight dinner or a holiday meal, Aldi oven roasted turkey breast is a great choice.

Here are some key takeaways from the content:

* Aldi oven roasted turkey breast is a healthy and affordable option for a quick and easy meal.
* The turkey breast is moist and juicy, and the seasoning is perfectly balanced.
* It is also a great source of protein, making it a filling and nutritious meal.
* Aldi oven roasted turkey breast is a great choice for a weeknight dinner or a holiday meal.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!