Auntie Fee’s Secret Recipe for Crispy, Juicy Turkey Wings

Auntie Fee’s Turkey Wings: A Southern Tradition

Auntie Fee’s turkey wings are a Southern tradition that have been passed down for generations. They are a staple at family gatherings and holiday celebrations, and they are always a crowd-pleaser.

These wings are made with a simple but flavorful brine, and they are slow-cooked until they are fall-off-the-bone tender. The skin is crispy and golden brown, and the meat is juicy and flavorful.

Auntie Fee’s turkey wings are the perfect dish to enjoy on a cold winter day. They are warm and comforting, and they will fill you up with all the flavors of the South.

So next time you are looking for a delicious and satisfying meal, be sure to give Auntie Fee’s turkey wings a try. You won’t be disappointed!

Ingredient	Quantity	Instructions
Turkey wings	12	Preheat oven to 375 degrees F (190 degrees C).
Cayenne pepper	1 teaspoon	Season the turkey wings with salt, pepper, and cayenne pepper.
Olive oil	1/4 cup	Drizzle the turkey wings with olive oil.
Garlic powder	1 teaspoon	Sprinkle the turkey wings with garlic powder.
Paprika	1 teaspoon	Sprinkle the turkey wings with paprika.
Smoked paprika	1 teaspoon	Sprinkle the turkey wings with smoked paprika.
Salt	1 teaspoon	Season the turkey wings with salt.
Black pepper	1 teaspoon	Season the turkey wings with black pepper.
Place the turkey wings in a baking dish.	–	Bake the turkey wings for 45 minutes, or until cooked through.

Ingredients

* 12 turkey wings, separated at the joint
* 1 cup soy sauce
* 1/2 cup honey
* 1/4 cup apple cider vinegar
* 1/4 cup Worcestershire sauce
* 1 tablespoon garlic powder
* 1 tablespoon onion powder
* 1 tablespoon ground black pepper
* 1 teaspoon cayenne pepper
* 1 teaspoon dried oregano
* 1 teaspoon dried thyme
* 1 bay leaf
* 1/2 cup vegetable oil

Instructions

1. In a large bowl, combine the soy sauce, honey, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, black pepper, cayenne pepper, oregano, thyme, and bay leaf.
2. Add the turkey wings to the bowl and stir to coat.
3. Cover the bowl and refrigerate for at least 8 hours, or overnight.
4. Preheat the oven to 375 degrees F (190 degrees C).
5. Remove the turkey wings from the marinade and place them on a baking sheet.
6. Bake for 45 minutes, or until the meat is cooked through and the skin is crispy.
7. Serve immediately.

Tips

* If you don’t have time to marinate the turkey wings overnight, you can shorten the marinating time to 2-4 hours.
* To make the wings even more flavorful, you can grill them instead of baking them.
* Serve the wings with your favorite sides, such as rice, mashed potatoes, or vegetables.
* Enjoy!

Tips

When making Auntie Fee’s turkey wings, there are a few tips that you can follow to ensure that they turn out perfectly.

* Use fresh, high-quality ingredients. This is the most important tip for any recipe, but it is especially important when making turkey wings. Fresh turkey wings will have a better flavor and texture than frozen or thawed wings.
* Preheat your oven to 375 degrees Fahrenheit. This will help to ensure that the turkey wings cook evenly.
* Season the turkey wings generously with salt, pepper, and your favorite herbs and spices. This will help to add flavor to the wings.
* Cook the turkey wings for 30-40 minutes, or until they are cooked through. The wings should be browned and crispy on the outside, and juicy and tender on the inside.
* Serve the turkey wings with your favorite dipping sauce. Some popular options include ranch dressing, blue cheese dressing, or honey mustard sauce.

Here are a few additional tips for making Auntie Fee’s turkey wings:

* If you don’t have a grill, you can also cook the turkey wings in the oven. Preheat your oven to 400 degrees Fahrenheit and bake the wings for 30-40 minutes, or until they are cooked through.
* If you want to make the wings ahead of time, you can cook them and then store them in the refrigerator. When you are ready to serve them, reheat them in the oven or on the grill.
* You can also make a variety of different sauces to serve with the turkey wings. Some popular options include buffalo sauce, barbecue sauce, or teriyaki sauce.

With these tips, you can make Auntie Fee’s turkey wings that are sure to be a hit with your family and friends.

Variations

Auntie Fee’s turkey wings are a delicious and versatile dish that can be easily customized to suit your taste. Here are a few variations on the classic recipe:

* Use different spices. The original recipe calls for a simple seasoning of salt, pepper, and garlic powder. However, you can also use different spices to create a different flavor profile. Some popular options include smoked paprika, cayenne pepper, or cumin.
* Serve with different sauces. The classic Auntie Fee’s turkey wings are served with a simple ranch dressing. However, you can also serve them with a variety of other sauces, such as barbecue sauce, buffalo sauce, or teriyaki sauce.
* Add different vegetables. The original recipe does not call for any vegetables, but you can easily add them to the dish to make it more nutritious. Some popular options include grilled vegetables, roasted vegetables, or a simple salad.
* Make them ahead of time. Auntie Fee’s turkey wings are a great dish to make ahead of time. You can cook them and then store them in the refrigerator. When you are ready to serve them, reheat them in the oven or on the grill.

With these variations, you can easily make Auntie Fee’s turkey wings that are sure to please everyone.

Q: What are Auntie Fee’s Turkey Wings?
A: Auntie Fee’s Turkey Wings are a popular Southern dish made with fried turkey wings, a homemade rub, and a sweet and tangy sauce. They are often served with sides like macaroni and cheese, collard greens, and cornbread.

Q: How do I make Auntie Fee’s Turkey Wings?
A: To make Auntie Fee’s Turkey Wings, you will need:

* 12 turkey wings
* 1 cup of all-purpose flour
* 1 teaspoon of salt
* 1 teaspoon of black pepper
* 1 teaspoon of garlic powder
* 1 teaspoon of onion powder
* 1/2 teaspoon of cayenne pepper
* 1/2 cup of vegetable oil
* 1 cup of ketchup
* 1/2 cup of brown sugar
* 1/4 cup of apple cider vinegar
* 1/4 cup of Worcestershire sauce
* 1 teaspoon of smoked paprika
* 1 teaspoon of ground mustard
* 1/2 teaspoon of cayenne pepper
* 1/4 teaspoon of ground black pepper
* 1/4 teaspoon of salt

Instructions:

1. Preheat the oven to 350 degrees Fahrenheit.
2. In a large bowl, combine the flour, salt, black pepper, garlic powder, onion powder, and cayenne pepper.
3. Dredge the turkey wings in the flour mixture.
4. In a large skillet, heat the vegetable oil over medium heat.
5. Cook the turkey wings in the hot oil until they are browned on all sides.
6. Transfer the turkey wings to a baking sheet.
7. In a small saucepan, combine the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, ground mustard, cayenne pepper, black pepper, and salt.
8. Bring the sauce to a boil over medium heat.
9. Reduce the heat to low and simmer for 10 minutes.
10. Pour the sauce over the turkey wings.
11. Bake the turkey wings in the preheated oven for 30 minutes, or until they are cooked through.
12. Serve the turkey wings immediately.

Q: What are some tips for making Auntie Fee’s Turkey Wings?
A: Here are a few tips for making Auntie Fee’s Turkey Wings:

* Use a good quality turkey wing. The meat should be white and tender.
* Make sure to cook the turkey wings until they are cooked through. The internal temperature should reach 165 degrees Fahrenheit.
* Don’t overcrowd the skillet when frying the turkey wings. This will prevent them from browning evenly.
* Baste the turkey wings with the sauce every 10 minutes while they are baking. This will help them to stay moist and flavorful.
* Serve the turkey wings immediately with your favorite sides.

Q: What are some common mistakes people make when making Auntie Fee’s Turkey Wings?
A: Here are a few common mistakes people make when making Auntie Fee’s Turkey Wings:

* Using a low quality turkey wing. The meat should be white and tender.
* Not cooking the turkey wings until they are cooked through. The internal temperature should reach 165 degrees Fahrenheit.
* Overcrowding the skillet when frying the turkey wings. This will prevent them from browning evenly.
* Not basting the turkey wings with the sauce. This will help them to stay moist and flavorful.
* Not serving the turkey wings immediately.

Q: Where can I find Auntie Fee’s Turkey Wings?
A: Auntie Fee’s Turkey Wings are available at a variety of restaurants and grocery stores. You can also find them online at Amazon.com.

Q: What are some other popular Southern dishes?
A: Some other popular Southern dishes include:

* Fried chicken
* Buttermilk biscuits
* Cornbread
* Collard greens
* Mac and cheese
* Sweet potato pie
* Peach cobbler

Q: What are some tips for enjoying Auntie Fee’s Turkey Wings?
A: Here are a few tips for enjoying Auntie Fee’s Turkey Wings:

* Serve them with your favorite sides, such as macaroni and cheese, collard greens, and cornbread.
* Make a batch of Auntie Fee’s Sweet Potato Pie for dessert.
* Enjoy them with a cold glass of sweet tea.

Auntie Fee’s Turkey Wings are a delicious and easy-to-make dish that is perfect for any occasion. The wings are marinated in a flavorful blend of spices and herbs, then grilled to perfection. The result is a juicy, flavorful, and crispy wing that is sure to please everyone. Whether you are looking for a quick and easy weeknight meal or a special dish to impress your guests, Auntie Fee’s Turkey Wings are the perfect choice.

Here are some key takeaways from the content:

* Auntie Fee’s Turkey Wings are made with a simple marinade that includes ingredients like soy sauce, garlic, and black pepper.
* The wings are grilled to perfection, resulting in a juicy, flavorful, and crispy wing.
* Auntie Fee’s Turkey Wings are perfect for any occasion, from a quick and easy weeknight meal to a special dish to impress your guests.

So next time you are looking for a delicious and easy-to-make dish, be sure to give Auntie Fee’s Turkey Wings a try. You won’t be disappointed!