Baskin-Robbins Ice Cream Turkey Cake: A Festive Thanksgiving Treat!

Baskin-Robbins Ice Cream Turkey Cake: A Delicious Holiday Tradition

The holidays are a time for family, friends, and good food. And what better way to celebrate than with a delicious Baskin-Robbins ice cream turkey cake? This festive treat is sure to be a hit with everyone at your next gathering.

With its fluffy vanilla cake, creamy ice cream filling, and festive chocolate ganache frosting, this cake is the perfect way to end a meal. And with so many different flavor combinations to choose from, you’re sure to find one that everyone will love.

So what are you waiting for? Get started on your Baskin-Robbins ice cream turkey cake today!

Ingredients	Instructions	Image
– 1 cup all-purpose flour – 1/2 cup unsweetened cocoa powder – 1/2 teaspoon baking powder – 1/2 teaspoon baking soda – 1/4 teaspoon salt – 1 cup granulated sugar – 1/2 cup packed light brown sugar – 1/2 cup unsalted butter, softened – 1 egg – 1 egg yolk – 1 teaspoon vanilla extract – 1 cup milk chocolate chips – 1 cup white chocolate chips	1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan. 2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. 3. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the egg and egg yolk one at a time, then stir in the vanilla. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Fold in the chocolate chips. 4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely before frosting.

Introduction

Baskin-Robbins Ice Cream Turkey Cake is a delicious and festive dessert that is perfect for Thanksgiving or any other special occasion. This cake is made with layers of vanilla and chocolate ice cream, pecan pie filling, and whipped cream, and it is topped with maraschino cherries, candy corn, and edible glitter. It is a fun and easy dessert to make, and it is sure to be a hit with everyone who tries it.

Ingredients

* 1 quart vanilla ice cream, softened
* 1 quart chocolate ice cream, softened
* 1 can (21 ounces) pecan pie filling
* 1 cup heavy cream, whipped
* 1/2 cup maraschino cherries, chopped
* 1/2 cup candy corn
* Edible glitter

Steps

1. To make the cake, first line a 9×13 inch baking pan with parchment paper.
2. In a large bowl, combine the vanilla and chocolate ice cream. Spread the ice cream mixture evenly in the prepared baking pan.
3. Top the ice cream with the pecan pie filling.
4. Fold the whipped cream into the remaining ice cream mixture. Spread the whipped cream mixture over the pecan pie filling.
5. Sprinkle the chopped maraschino cherries and candy corn over the whipped cream.
6. Freeze the cake for at least 4 hours, or overnight.
7. To serve, remove the cake from the freezer and let it thaw for about 10 minutes. Cut the cake into slices and serve immediately.

Baskin-Robbins Ice Cream Turkey Cake is a delicious and festive dessert that is sure to be a hit with everyone who tries it. It is a fun and easy dessert to make, and it is perfect for any occasion. So next time you are looking for a special dessert, give Baskin-Robbins Ice Cream Turkey Cake a try. You won’t be disappointed!

Ingredients

* 1 cup all-purpose flour
* 1/2 cup sugar
* 1/4 cup unsweetened cocoa powder
* 1/4 teaspoon baking powder
* 1/4 teaspoon salt
* 1/2 cup (1 stick) unsalted butter, at room temperature
* 1 large egg
* 1 teaspoon vanilla extract
* 1 cup vanilla ice cream, softened
* 1 cup chocolate ice cream, softened
* 1 cup pecan pie filling

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking dish.
2. In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract. Add the dry ingredients to the wet ingredients and mix until just combined.
4. Pour the batter into the prepared baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the cake cool completely before frosting.
6. To frost the cake, spread the vanilla ice cream over the top. Top with the chocolate ice cream and pecan pie filling.
7. Freeze for at least 4 hours, or overnight.

Tips

* For a gluten-free cake, use a gluten-free flour blend.
* For a vegan cake, use vegan butter and vegan ice cream.
* For a nut-free cake, omit the pecan pie filling.
* You can also use different flavors of ice cream in this cake. Some popular combinations include chocolate and vanilla, strawberry and chocolate, and mint chocolate chip.
* If you don’t have time to make the cake from scratch, you can use a store-bought chocolate cake mix. Just follow the package directions and bake the cake according to the instructions.

Conclusion

This Baskin-Robbins ice cream turkey cake is a delicious and festive dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a special dessert, give this cake a try!

Q: What is a Baskin-Robbins ice cream turkey cake?

A: A Baskin-Robbins ice cream turkey cake is a festive dessert made with layers of ice cream, cake, and frosting. It is typically served around Thanksgiving and Christmas.

Q: How do I make a Baskin-Robbins ice cream turkey cake?

A: To make a Baskin-Robbins ice cream turkey cake, you will need the following ingredients:

* 1 cup all-purpose flour
* 1 cup sugar
* 1/2 cup unsweetened cocoa powder
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1/4 teaspoon salt
* 1 cup milk
* 1/2 cup vegetable oil
* 1 egg
* 1 teaspoon vanilla extract
* 1 pint Baskin-Robbins ice cream, softened
* 1/2 cup chocolate frosting
* 1/4 cup green frosting
* 1/4 cup red frosting
* Edible glitter (optional)

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. In a large bowl, whisk together the milk, oil, egg, and vanilla extract. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
4. Pour the batter into the prepared baking pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the cake cool completely before frosting.
6. To assemble the cake, spread a layer of ice cream on the bottom of the cake. Top with a layer of chocolate frosting. Repeat layers, ending with a layer of chocolate frosting.
7. Use a piping bag fitted with a star tip to pipe the green frosting around the edges of the cake. Use the red frosting to pipe a turkey shape in the center of the cake. Sprinkle with edible glitter, if desired.
8. Refrigerate the cake for at least 30 minutes before serving.

Q: Where can I buy a Baskin-Robbins ice cream turkey cake?

A: Baskin-Robbins ice cream turkey cakes are available for purchase at participating Baskin-Robbins locations. You can find a list of participating locations on the Baskin-Robbins website.

Q: How much does a Baskin-Robbins ice cream turkey cake cost?

A: The price of a Baskin-Robbins ice cream turkey cake varies depending on the size and location. You can find the price of a cake at your local Baskin-Robbins location.

Q: How long will a Baskin-Robbins ice cream turkey cake last?

A: A Baskin-Robbins ice cream turkey cake will last for up to 3 days in the refrigerator.

Q: Can I freeze a Baskin-Robbins ice cream turkey cake?

A: Yes, you can freeze a Baskin-Robbins ice cream turkey cake. To freeze the cake, wrap it tightly in plastic wrap and place it in the freezer. The cake will last for up to 3 months in the freezer.

Q: How do I thaw a frozen Baskin-Robbins ice cream turkey cake?

A: To thaw a frozen Baskin-Robbins ice cream turkey cake, place it in the refrigerator overnight. The cake will be thawed and ready to serve the next day.

Baskin-Robbins’ Turkey Cake is a delicious and festive treat that is perfect for the holiday season. The cake is made with layers of vanilla ice cream, chocolate ice cream, and whipped cream, and is topped with a chocolate ganache and a maraschino cherry. It is a rich and decadent dessert that is sure to please everyone. If you are looking for a unique and delicious way to celebrate Thanksgiving or Christmas, Baskin-Robbins’ Turkey Cake is the perfect choice.