5 Leftover Smoked Turkey Soup Recipes That Will Warm Your Heart

Leftover Smoked Turkey Soup: A Hearty and Delicious Way to Use Up Your Thanksgiving Turkey

Thanksgiving is a time for feasting, and for many people, that means a big bird. But what do you do with all that leftover turkey? If you’re looking for a delicious and hearty way to use up your leftover smoked turkey, look no further than leftover smoked turkey soup!

This soup is packed with flavor, thanks to the smoked turkey, vegetables, and herbs. It’s also a great way to warm up on a cold day. Plus, it’s so easy to make – you can have it on the table in just a few hours.

So next time you have leftover smoked turkey, don’t let it go to waste! Make a big pot of leftover smoked turkey soup and enjoy it for days to come.

Ingredients Instructions Source
– 2 cups leftover smoked turkey
– 1 cup chopped onion
– 1 cup chopped celery
– 1 cup chopped carrots
– 1 (14.5 ounce) can diced tomatoes with green chilies, undrained
– 1 (10.75 ounce) can condensed cream of chicken soup
– 1 cup chicken broth
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
1. In a large pot or Dutch oven over medium heat, combine the turkey, onion, celery, carrots, tomatoes, soup, broth, oregano, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
2. Serve immediately, or cool and store in the refrigerator for later.
Allrecipes
– 2 cups leftover smoked turkey
– 1 cup chopped onion
– 1 cup chopped celery
– 1 cup chopped carrots
– 1 (14.5 ounce) can diced tomatoes with green chilies, undrained
– 1 (10.75 ounce) can condensed cream of mushroom soup
– 1 cup chicken broth
– 1 teaspoon dried thyme
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
1. In a large pot or Dutch oven over medium heat, combine the turkey, onion, celery, carrots, tomatoes, soup, broth, thyme, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
2. Serve immediately, or cool and store in the refrigerator for later.
Taste of Home
– 2 cups leftover smoked turkey
– 1 cup chopped onion
– 1 cup chopped celery
– 1 cup chopped carrots
– 1 (14.5 ounce) can diced tomatoes with green chilies, undrained
– 1 (10.75 ounce) can condensed cream of celery soup
– 1 cup chicken broth
– 1 teaspoon dried parsley
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
1. In a large pot or Dutch oven over medium heat, combine the turkey, onion, celery, carrots, tomatoes, soup, broth, parsley, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
2. Serve immediately, or cool and store in the refrigerator for later.
Food Network

Introduction

Leftover smoked turkey soup is a delicious and hearty way to use up leftover smoked turkey. It’s also a great way to warm up on a cold day. This soup is packed with flavor from the smoked turkey, vegetables, and broth. It’s also very easy to make, and can be customized to your liking.

This blog post will provide you with a variety of leftover smoked turkey soup recipes. We’ll cover everything from basic soups to more complex ones. So whether you’re looking for a simple soup to make on a busy weeknight or a more elaborate one to impress your guests, you’re sure to find a recipe you love in this post.

Types of Leftover Smoked Turkey Soup Recipes

There are many different ways to make leftover smoked turkey soup. Here are a few of the most popular types:

* Basic Leftover Smoked Turkey Soup

This is the simplest type of leftover smoked turkey soup. It’s made with just a few ingredients, such as leftover smoked turkey, vegetables, broth, and seasonings.

* Leftover Smoked Turkey Soup with Vegetables

This soup is made with a variety of vegetables, such as carrots, celery, onions, and potatoes. The vegetables add flavor and nutrients to the soup, and they also make it more filling.

* Leftover Smoked Turkey Soup with Noodles

Adding noodles to leftover smoked turkey soup is a great way to bulk it up and make it more of a meal. Noodles also help to thicken the soup and make it more hearty.

* Leftover Smoked Turkey Soup with Beans

Beans are a great source of protein and fiber, and they make leftover smoked turkey soup more filling. Beans also add a bit of texture to the soup.

* Leftover Smoked Turkey Soup with Rice

Rice is another great way to bulk up leftover smoked turkey soup. Rice also helps to thicken the soup and make it more hearty.

* Leftover Smoked Turkey Soup with Quinoa

Quinoa is a gluten-free grain that is high in protein and fiber. It makes a great addition to leftover smoked turkey soup, as it adds a bit of texture and nutrition.

* Leftover Smoked Turkey Soup with Barley

Barley is a hearty grain that is high in fiber. It makes a great addition to leftover smoked turkey soup, as it adds a bit of texture and nutrition.

* Leftover Smoked Turkey Soup with Couscous

Couscous is a quick-cooking grain that is made from semolina flour. It makes a great addition to leftover smoked turkey soup, as it adds a bit of texture and nutrition.

* Leftover Smoked Turkey Soup with Pasta

Pasta is a great way to bulk up leftover smoked turkey soup. Pasta also helps to thicken the soup and make it more hearty.

Ingredients for Leftover Smoked Turkey Soup Recipes

The following are the basic ingredients for leftover smoked turkey soup:

* Leftover smoked turkey
* Vegetables (such as carrots, celery, onions, and potatoes)
* Broth or stock
* Noodles, beans, rice, quinoa, barley, or couscous (optional)
* Seasonings (such as salt, pepper, garlic powder, onion powder, and dried herbs)

Instructions for Making Leftover Smoked Turkey Soup

The following are the basic instructions for making leftover smoked turkey soup:

1. In a large pot or Dutch oven, heat the olive oil over medium heat.
2. Add the onion and cook until softened, about 5 minutes.
3. Add the garlic and cook for 1 minute more.
4. Add the carrots, celery, and potatoes and cook until softened, about 5 minutes more.
5. Add the broth or stock and bring to a boil.
6. Reduce heat and simmer for 15 minutes.
7. Add the leftover smoked turkey and cook until heated through, about 5 minutes more.
8. Season with salt, pepper, garlic powder, onion powder, and dried herbs to taste.
9. Serve hot.

Tips for Making Leftover Smoked Turkey Soup

Here are a few tips for making leftover smoked turkey soup:

* Use a good quality broth or stock. This will make a big difference in the flavor of the soup.
* Don’t overcook the vegetables. They should be cooked until softened, but not mushy.
* Season the soup to taste. Add more salt, pepper, garlic powder, onion powder, or dried herbs if needed.
* Serve the soup hot. Leftover smoked turkey soup is best when it’s hot and fresh.

Leftover smoked turkey soup is a delicious and

3. Steps for Making Leftover Smoked Turkey Soup Recipes

Leftover smoked turkey soup is a delicious and easy way to use up leftover smoked turkey. This soup is hearty and flavorful, and it’s perfect for a cold winter day.

To make leftover smoked turkey soup, you will need:

* 4 cups of leftover smoked turkey, shredded
* 1 large onion, chopped
* 2 cloves of garlic, minced
* 2 quarts of chicken broth
* 1 cup of vegetables, such as carrots, celery, and potatoes, chopped
* 1 can of corn
* 1 can of green beans
* 1 can of diced tomatoes
* 1 teaspoon of dried oregano
* 1 teaspoon of dried thyme
* 1/2 teaspoon of salt
* 1/4 teaspoon of black pepper

Instructions:

1. In a large pot or Dutch oven over medium heat, add the olive oil and chopped onion. Cook until the onion is softened, about 5 minutes.
2. Add the garlic and cook for 1 minute more.
3. Add the shredded turkey, vegetables, broth, and any other desired ingredients. Bring to a boil, then reduce heat and simmer for 20-30 minutes, or until the vegetables are tender.
4. Season with salt and pepper to taste.
5. Serve immediately.

4. Tips for Leftover Smoked Turkey Soup Recipes

Here are a few tips for making the best leftover smoked turkey soup:

* Use a variety of vegetables to add color and flavor to your soup. Some good options include carrots, celery, potatoes, onions, corn, green beans, and tomatoes.
* Use a flavorful broth or stock to make your soup more flavorful. Some good options include chicken broth, beef broth, or vegetable broth.
* Add noodles, beans, rice, quinoa, barley, or couscous to your soup to make it more filling.
* Season your soup with salt, pepper, garlic powder, onion powder, and dried herbs to taste.
* Serve your soup immediately or store it in the refrigerator for later.

5. Leftover Smoked Turkey Soup Variations

There are endless possibilities for variations on this basic leftover smoked turkey soup recipe. Here are a few ideas:

* Add shredded carrots, celery, and potatoes to the soup.
* Add a can of corn and a can of green beans to the soup.
* Add a can of diced tomatoes to the soup.
* Season the soup with salt, pepper, garlic powder, onion powder, and dried oregano.
* Serve the soup with crackers, croutons, or bread.

6. Conclusion

Leftover smoked turkey soup is a delicious and easy way to use up leftover smoked turkey. This soup is hearty and flavorful, and it’s perfect for a cold winter day. With a few simple variations, you can create a soup that is perfect for your taste.

Q: What are some good leftover smoked turkey soup recipes?
A: There are many great leftover smoked turkey soup recipes out there, but some of our favorites include:

* Smoked Turkey and White Bean Soup
* Smoked Turkey Chili
* Smoked Turkey Ramen Noodle Soup
* Smoked Turkey and Vegetable Soup
* Smoked Turkey and Corn Chowder

Q: How do I make leftover smoked turkey soup?
A: To make leftover smoked turkey soup, you will need:

* 2 cups of leftover smoked turkey, shredded
* 4 cups of chicken broth
* 1 onion, chopped
* 2 carrots, chopped
* 1 celery stalk, chopped
* 1 teaspoon of dried oregano
* 1 teaspoon of dried thyme
* 1 bay leaf
* Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven over medium heat, add the olive oil.
2. Add the onion, carrots, and celery and cook until softened, about 5 minutes.
3. Add the smoked turkey, chicken broth, oregano, thyme, and bay leaf.
4. Bring to a boil, then reduce heat and simmer for 30 minutes.
5. Season with salt and pepper to taste.
6. Serve immediately or store in the refrigerator for later.

Q: What are some tips for making leftover smoked turkey soup?
A: Here are a few tips for making leftover smoked turkey soup:

* Use a variety of vegetables in your soup. This will help to make it more flavorful and nutritious.
* Add some herbs and spices to your soup to give it extra flavor.
* Season your soup with salt and pepper to taste.
* If you have time, let your soup simmer for a long time. This will allow the flavors to meld together and create a more flavorful soup.
* Serve your soup with some crusty bread or crackers.

Q: What are some common mistakes people make when making leftover smoked turkey soup?
A: Here are a few common mistakes people make when making leftover smoked turkey soup:

* Not using enough vegetables. This can make your soup bland and watery.
* Not seasoning your soup properly. This can make your soup taste bland.
* Overcooking your soup. This can make your soup tough and chewy.
* Not serving your soup with some crusty bread or crackers. This can make your soup more filling and satisfying.

Q: Where can I find more leftover smoked turkey soup recipes?
A: There are many great resources available for finding leftover smoked turkey soup recipes. Here are a few of our favorites:

* [The Spruce Eats](https://www.thespruceeats.com/leftover-smoked-turkey-soup-recipes-4585418)
* [Allrecipes](https://www.allrecipes.com/search/results/?search=leftover+smoked+turkey+soup)
* [Food Network](https://www.foodnetwork.com/recipes/search/leftover-smoked-turkey-soup)
* [Epicurious](https://www.epicurious.com/search/results/?search=leftover+smoked+turkey+soup)

leftover smoked turkey soup is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great way to use up leftover smoked turkey, and it can be made in a variety of ways to suit your taste. Whether you are looking for a simple and hearty soup or a more complex and flavorful one, there is sure to be a leftover smoked turkey soup recipe that you will enjoy. So next time you have leftover smoked turkey, be sure to give soup a try!

Here are some key takeaways from the content:

* Leftover smoked turkey soup is a delicious and versatile dish that can be enjoyed by people of all ages.
* It is a great way to use up leftover smoked turkey, and it can be made in a variety of ways to suit your taste.
* Whether you are looking for a simple and hearty soup or a more complex and flavorful one, there is sure to be a leftover smoked turkey soup recipe that you will enjoy.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

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From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!