10 Mouth-Watering Sides for Turkey Burgers

Turkey Burgers: The Perfect Summer Meal

Turkey burgers are a delicious and healthy alternative to traditional beef burgers. They’re packed with protein and nutrients, and they’re also a great way to use up leftover turkey from Thanksgiving or Christmas. But what should you serve with your turkey burgers?

In this article, we’ll explore some of the best sides for turkey burgers, including salads, vegetables, and fries. We’ll also give you some tips on how to cook your turkey burgers so that they’re juicy and flavorful.

So whether you’re planning a cookout or just a simple weeknight meal, turkey burgers are a great option. And with so many delicious sides to choose from, you’re sure to find something that everyone will enjoy.

Side Ingredients Instructions
Mashed Potatoes – 2 pounds potatoes, peeled and cubed
– 1/2 cup milk
– 1/4 cup butter, melted
– 1/4 teaspoon salt
– 1/8 teaspoon black pepper
1. In a large pot, bring potatoes to a boil in salted water. Cook until tender, about 15 minutes.
2. Drain potatoes and return to pot. Mash potatoes with a potato masher or electric mixer.
3. Add milk, butter, salt, and pepper to potatoes and stir until combined.
4. Serve immediately.
Coleslaw – 1 head cabbage, shredded
– 1/2 cup mayonnaise
– 1/4 cup sour cream
– 1/4 cup apple cider vinegar
– 1/4 cup sugar
– 1 teaspoon salt
– 1/2 teaspoon black pepper
1. In a large bowl, combine cabbage, mayonnaise, sour cream, vinegar, sugar, salt, and pepper.
2. Stir until combined.
3. Cover and refrigerate for at least 30 minutes before serving.
Corn on the Cob – 6 ears corn, husked
– 1/4 cup melted butter
– 1/4 teaspoon salt
– 1/8 teaspoon black pepper
1. Preheat oven to 400 degrees F (200 degrees C).
2. Place corn on a baking sheet.
3. Brush corn with melted butter.
4. Sprinkle with salt and pepper.
5. Bake for 20-25 minutes, or until corn is tender and cooked through.

Introduction

Turkey burgers are a healthier and more flavorful alternative to traditional beef burgers. They are also a great way to use up leftover turkey from Thanksgiving or Christmas dinner. However, turkey burgers can be a bit bland on their own, so it’s important to serve them with some delicious sides.

In this article, we will discuss some of the best sides for turkey burgers. We will cover a variety of options, including salads, vegetables, starches, and dips and sauces. We will also provide tips on how to choose the right sides for your turkey burgers.

Types of Sides for Turkey Burgers

There are many different types of sides that you can serve with turkey burgers. Here are a few of our favorites:

* Salads

Salads are a great way to add some fresh vegetables and healthy greens to your meal. Some of our favorite salad recipes for turkey burgers include:

* Arugula Salad with Goat Cheese and Walnuts
* Caprese Salad with Tomatoes and Mozzarella
* Greek Salad with Feta Cheese, Olives, and Tomatoes
* Spinach Salad with Strawberries and Balsamic Vinaigrette

* Vegetables

Vegetables are another great way to add some nutrition to your meal. Some of our favorite vegetable sides for turkey burgers include:

* Roasted Vegetables
* Baked Sweet Potatoes
* Grilled Vegetables
* Sauted Vegetables

* Starches

Starches are a great way to fill you up and provide some energy. Some of our favorite starchy sides for turkey burgers include:

* French Fries
* Potato Wedges
* Mashed Potatoes
* Rice

* Dips and Sauces

Dips and sauces are a great way to add some flavor and moisture to your turkey burgers. Some of our favorite dips and sauces for turkey burgers include:

* Ketchup
* Mustard
* Mayo
* Barbecue Sauce
* Horseradish Sauce

How to Choose the Right Sides for Turkey Burgers

When choosing sides for turkey burgers, there are a few things to keep in mind.

* Consider the flavors of the burgers. If your burgers are grilled with a smoky flavor, you might want to pair them with a lighter side, such as a salad or grilled vegetables. If your burgers are more on the sweet side, you might want to pair them with a more savory side, such as roasted potatoes or mashed sweet potatoes.
* Consider the textures of the sides. You want to make sure that the sides you choose complement the texture of the burgers. For example, if your burgers are grilled and juicy, you might want to pair them with a crunchy side, such as a salad or roasted vegetables. If your burgers are more on the dry side, you might want to pair them with a creamy side, such as mashed potatoes or mac and cheese.
* Consider the number of people you are serving. If you are only serving a few people, you can get away with serving a smaller side dish. However, if you are serving a large group, you will need to serve a larger side dish.

Turkey burgers are a delicious and healthy alternative to traditional beef burgers. By choosing the right sides, you can create a meal that is both flavorful and nutritious.

Here are a few tips for making the best turkey burgers:

* Use lean ground turkey.
* Season the burgers with your favorite spices and herbs.
* Grill the burgers to your desired doneness.
* Serve the burgers on a toasted bun with your favorite sides.

With a little planning, you can easily make delicious and healthy turkey burgers that everyone will enjoy.

3. Recipes for Sides for Turkey Burgers

Turkey burgers are a delicious and healthy alternative to beef burgers. They are also very versatile, and can be served with a variety of different sides. Here are a few of our favorite recipes for sides to serve with turkey burgers:

* Classic Caesar Salad

This classic salad is a great way to lighten up your meal. It is made with romaine lettuce, croutons, Parmesan cheese, and a creamy Caesar dressing. To make the dressing, whisk together 1/2 cup mayonnaise, 1/4 cup olive oil, 2 tablespoons lemon juice, 1 teaspoon Dijon mustard, 1 teaspoon Worcestershire sauce, and 1/2 teaspoon garlic powder. Toss the lettuce, croutons, and Parmesan cheese with the dressing and serve immediately.

* Grilled Vegetables

Grilled vegetables are a great way to add some color and flavor to your meal. You can grill any type of vegetables that you like, but some good options include zucchini, summer squash, bell peppers, onions, and tomatoes. To grill the vegetables, toss them with olive oil, salt, and pepper and place them on a hot grill. Cook the vegetables until they are tender and slightly charred.

* Sweet Potato Fries

Sweet potato fries are a healthier alternative to regular french fries. They are made with sweet potatoes, which are a good source of fiber and vitamins. To make sweet potato fries, cut the sweet potatoes into thin strips and toss them with olive oil, salt, and pepper. Place the fries on a baking sheet and bake at 400 degrees Fahrenheit for 20-25 minutes, or until they are golden brown and crispy.

* Ranch Dressing

Ranch dressing is a classic side dish for turkey burgers. It is made with mayonnaise, sour cream, buttermilk, herbs, and spices. To make ranch dressing, whisk together 1 cup mayonnaise, 1/2 cup sour cream, 1/2 cup buttermilk, 1 tablespoon each of chopped fresh parsley, chives, and dill, 1 teaspoon each of garlic powder, onion powder, and black pepper. Serve the dressing with your turkey burgers on the side.

4. Tips for Serving Sides with Turkey Burgers

When serving sides with turkey burgers, there are a few things to keep in mind.

* Make sure the sides are hot or cold, depending on the temperature of the burgers. If you are serving the burgers hot, then the sides should also be hot. If you are serving the burgers cold, then the sides should also be cold.
* Arrange the sides on a platter or in bowls so that they are easy to access. You don’t want your guests to have to dig through a pile of food to find what they want.
* Serve the sides with plenty of napkins and utensils. Turkey burgers can be messy, so make sure your guests have plenty of napkins and utensils to clean up.

By following these tips, you can easily create a delicious and satisfying meal for your guests.

Turkey burgers are a great way to enjoy a healthy and delicious meal. With so many different side dish options, you can easily create a meal that everyone will love. So next time you are looking for a new meal idea, give turkey burgers a try!

Q: What are some good sides to serve with turkey burgers?

A: There are many great sides that can be served with turkey burgers. Some popular options include:

* Salads: A simple green salad, such as a tossed salad or Caesar salad, is a classic choice. You can also add grilled vegetables, fruits, or nuts to your salad for a more hearty meal.
* Potatoes: Mashed potatoes, roasted potatoes, or french fries are all delicious options. You can also try making your own potato wedges or hash browns.
* Vegetables: Grilled vegetables, such as asparagus, zucchini, or carrots, are a healthy and flavorful way to round out your meal. You can also serve steamed or roasted vegetables.
* Bread: A side of bread, such as rolls, biscuits, or cornbread, is always a welcome addition to any meal.
* Dips: A side of your favorite dip, such as ranch dressing, guacamole, or hummus, is a great way to add flavor and moisture to your turkey burger.

Q: How do I cook turkey burgers?

A: To cook turkey burgers, you will need:

* 1 pound ground turkey
* 1/2 cup breadcrumbs
* 1/4 cup chopped onion
* 1/4 cup chopped parsley
* 1 egg
* 1 teaspoon salt
* 1/2 teaspoon black pepper

Instructions:

1. Preheat your grill or grill pan to medium heat.
2. In a large bowl, combine the ground turkey, breadcrumbs, onion, parsley, egg, salt, and pepper.
3. Mix until well combined.
4. Form the mixture into 4 patties.
5. Grill the patties for 5-7 minutes per side, or until cooked through.
6. Serve immediately with your favorite sides.

Q: What are some tips for making turkey burgers?

A: Here are some tips for making turkey burgers:

* Use lean ground turkey. This will help to keep the burgers from being too dry.
* Add breadcrumbs to the mixture. This will help to bind the burgers together and make them more moist.
* Use a flavorful seasoning blend. This will help to give the burgers more flavor.
* Grill the burgers over medium heat. This will help to prevent them from burning.
* Let the burgers rest for a few minutes before serving. This will allow the juices to redistribute and make the burgers more tender.

Q: What are some common mistakes people make when making turkey burgers?

A: Some common mistakes people make when making turkey burgers include:

* Using too much breadcrumbs. This can make the burgers too dry.
* Overcooking the burgers. This can make the burgers tough and dry.
* Not letting the burgers rest before serving. This can cause the burgers to fall apart.
* Using too much seasoning. This can overpower the flavor of the turkey.

Q: What are some variations on the classic turkey burger?

A: There are many different ways to vary the classic turkey burger. Here are a few ideas:

* Add chopped bacon, cheese, or avocado to the burgers.
* Serve the burgers on a bun with your favorite toppings, such as lettuce, tomato, onion, and pickles.
* Make sliders instead of full-size burgers.
* Grill the burgers with your favorite vegetables, such as asparagus, zucchini, or carrots.
* Make a turkey burger soup by adding the cooked burgers to your favorite soup recipe.

Q: What are some health benefits of eating turkey burgers?

A: Turkey burgers are a healthy and nutritious option. They are a good source of protein, lean meat, and healthy fats. Turkey burgers are also lower in calories and saturated fat than beef burgers. Eating turkey burgers can help you maintain a healthy weight and reduce your risk of heart disease.

Turkey burgers are a delicious and healthy alternative to traditional beef burgers. They are packed with protein and nutrients, and they can be easily customized to suit your taste. When it comes to sides, there are endless possibilities. You can choose from classic options like fries and onion rings, or healthier options like roasted vegetables and fruit salad. No matter what you choose, you’re sure to enjoy a delicious and satisfying meal.

Here are a few key takeaways from this article:

* Turkey burgers are a healthy and delicious alternative to beef burgers.
* They are packed with protein and nutrients, and they can be easily customized to suit your taste.
* When it comes to sides, there are endless possibilities. You can choose from classic options like fries and onion rings, or healthier options like roasted vegetables and fruit salad.
* No matter what you choose, you’re sure to enjoy a delicious and satisfying meal.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!