Hearty Turkey Rice Cream Soup

Turkey Rice Cream Soup: A Hearty and Comforting Winter Meal

When the weather turns cold, there’s nothing quite like a bowl of steaming hot soup to warm you up from the inside out. Turkey rice cream soup is a classic comfort food that is perfect for a cold winter day. It’s made with a rich and flavorful broth, tender turkey, rice, and creamy milk. The soup is finished with a touch of fresh herbs, which add a bright and flavorful touch.

Turkey rice cream soup is easy to make and can be on the table in just about an hour. It’s also a great way to use up leftover turkey from Thanksgiving or Christmas. This hearty and comforting soup is sure to become a favorite during the winter months.

Ingredient	Quantity	Instructions
1/2 cup long-grain rice	1 cup water	Bring rice and water to a boil in a medium saucepan. Reduce heat to low, cover, and simmer for 15 minutes, or until rice is tender.
1/2 cup chopped onion	1/2 cup chopped celery	Add onion and celery to the saucepan with the rice. Cook for 5 minutes, or until softened.
1 (10-ounce) can diced tomatoes with green chilies, undrained	1 (10-ounce) can condensed cream of mushroom soup	Add tomatoes, soup, and turkey to the saucepan. Bring to a boil, then reduce heat and simmer for 10 minutes, or until heated through.
1/2 cup chopped cooked turkey	1/4 cup chopped fresh parsley	Serve soup immediately, garnished with parsley.

Ingredients

* 3 cups cooked turkey breast, shredded
* 1 cup cooked rice
* 1/2 cup chopped onion
* 1/2 cup chopped celery
* 1/2 cup chopped carrot
* 1 (10 ounce) can condensed cream of mushroom soup
* 1 (10 ounce) can condensed cream of chicken soup
* 1 cup milk
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1/4 cup chopped fresh parsley

Instructions

1. In a large pot or Dutch oven over medium heat, combine the turkey, rice, onion, celery, and carrot.
2. Stir in the cream of mushroom soup, cream of chicken soup, milk, salt, and pepper.
3. Bring to a boil, then reduce heat and simmer for 15 minutes, or until heated through.
4. Stir in the parsley and serve immediately.

Tips

* To make this soup ahead of time, cook the turkey, rice, vegetables, and soups according to the directions, then let cool completely. Store the soup in an airtight container in the refrigerator for up to 3 days. When you’re ready to serve, reheat the soup over low heat until warmed through.
* If you don’t have any cooked turkey on hand, you can use a rotisserie chicken instead. Simply shred the chicken and add it to the soup along with the other ingredients.
* For a vegetarian version of this soup, omit the turkey and use vegetable broth instead of chicken broth.
* You can also add other vegetables to this soup, such as peas, corn, or green beans.
* Top the soup with your favorite crackers, croutons, or cheese before serving.

Turkey rice cream soup is a delicious and hearty soup that is perfect for a cold winter day. It is easy to make and can be customized to your liking. Enjoy!

3. Variations

There are many different ways to make turkey rice cream soup. Here are a few variations to try:

* Add vegetables: Chopped carrots, celery, and onion are a classic addition to turkey rice cream soup. You can also add other vegetables, such as peas, corn, or green beans.
* Use different types of rice: White rice is the most common type of rice used in turkey rice cream soup, but you can also use brown rice, wild rice, or other types of rice.
* Add different types of meat: Turkey is the most common type of meat used in turkey rice cream soup, but you can also use chicken, beef, or ham.
* Use different types of cream: Heavy cream is the most common type of cream used in turkey rice cream soup, but you can also use half-and-half, milk, or even vegetable broth.
* Add different seasonings: Salt, pepper, and garlic powder are a few of the most common seasonings used in turkey rice cream soup. You can also add other seasonings, such as thyme, rosemary, or sage.

4. Tips

Here are a few tips for making turkey rice cream soup:

* Use a slow cooker: If you have a slow cooker, it’s a great way to make turkey rice cream soup. Simply add all of the ingredients to the slow cooker and cook on low for 6-8 hours.
* Saut the vegetables: Sauting the vegetables before adding them to the soup will help to bring out their flavor.
* Use fresh herbs: Fresh herbs, such as thyme, rosemary, or sage, add a lot of flavor to turkey rice cream soup.
* Serve with crackers or bread: Turkey rice cream soup is a hearty and filling soup, so it’s perfect for serving with crackers or bread.

Turkey rice cream soup is a delicious and comforting soup that is perfect for a cold winter day. It’s easy to make and can be customized to your liking. So next time you’re looking for a hearty and flavorful soup, give turkey rice cream soup a try!

What is turkey rice cream soup?

Turkey rice cream soup is a hearty and flavorful soup made with turkey, rice, and cream. It is a popular dish during the winter months, as it is warm and comforting.

What are the ingredients in turkey rice cream soup?

The ingredients in turkey rice cream soup vary depending on the recipe, but some common ingredients include:

* Turkey
* Rice
* Cream
* Vegetables (such as carrots, celery, and onions)
* Herbs and spices (such as thyme, rosemary, and parsley)
* Broth or stock

How do you make turkey rice cream soup?

There are many different ways to make turkey rice cream soup, but the basic steps are as follows:

1. In a large pot or Dutch oven, heat some olive oil over medium heat.
2. Add the turkey and cook until browned on all sides.
3. Add the vegetables and cook until softened.
4. Add the broth or stock, rice, and cream.
5. Bring to a boil, then reduce heat and simmer for 20-30 minutes, or until the rice is cooked.
6. Season with salt and pepper to taste.

What are some tips for making turkey rice cream soup?

Here are some tips for making turkey rice cream soup:

* Use a good quality stock or broth. This will make a big difference in the flavor of the soup.
* Use fresh vegetables. This will also help to improve the flavor of the soup.
* Don’t overcook the rice. If the rice is overcooked, it will become mushy.
* Season the soup with salt and pepper to taste.

What are some variations on turkey rice cream soup?

There are many different variations on turkey rice cream soup. Some popular variations include:

* Add shredded chicken or ham to the soup.
* Add chopped spinach or kale to the soup.
* Use a different type of rice, such as brown rice or wild rice.
* Use a different type of stock or broth, such as chicken stock or vegetable stock.
* Add different herbs and spices to the soup, such as garlic, oregano, or basil.

What are some health benefits of turkey rice cream soup?

Turkey rice cream soup is a healthy and nutritious dish. It is a good source of protein, carbohydrates, and vitamins. It is also a good source of fiber, which can help to keep you feeling full and satisfied.

Here are some of the health benefits of turkey rice cream soup:

* It can help to boost your immune system.
* It can help to improve your digestion.
* It can help to reduce inflammation.
* It can help to promote weight loss.
* It can help to improve your overall health and well-being.

Is turkey rice cream soup safe for pregnant women to eat?

Yes, turkey rice cream soup is safe for pregnant women to eat. It is a healthy and nutritious dish that provides a number of essential nutrients. However, it is important to make sure that the soup is made with fresh, healthy ingredients.

Is turkey rice cream soup suitable for people with diabetes?

Yes, turkey rice cream soup can be a suitable dish for people with diabetes. It is a low-glycemic food, which means that it does not cause a sharp spike in blood sugar levels. However, it is important to make sure that the soup is made with whole-grain rice and low-fat dairy products.

Is turkey rice cream soup suitable for people with gluten allergies?

Yes, turkey rice cream soup can be a suitable dish for people with gluten allergies. It is made with rice, which is a gluten-free grain. However, it is important to make sure that the soup is made with gluten-free broth or stock.

Where can I find turkey rice cream soup?

Turkey rice cream soup is available at many grocery stores and restaurants. It can also be found online.

turkey rice cream soup is a delicious and nutritious dish that can be enjoyed by people of all ages. It is a great source of protein, carbohydrates, and vitamins, and it is also relatively easy to make. If you are looking for a new and flavorful soup to add to your repertoire, be sure to give turkey rice cream soup a try. You may be surprised at how much you enjoy it!