10+ Creative Ways to Use Turkey Lunch Meat

What to Make with Turkey Lunch Meat

Turkey lunch meat is a versatile and delicious ingredient that can be used in a variety of dishes. Whether you’re looking for a quick and easy lunch or a more substantial dinner, there are plenty of ways to use turkey lunch meat to create something special.

In this article, we’ll explore some of the best ways to use turkey lunch meat. We’ll provide you with recipes for sandwiches, salads, wraps, and more. We’ll also give you some tips on how to store and use turkey lunch meat so that it stays fresh and flavorful.

So whether you’re a fan of turkey lunch meat or you’re just looking for new ways to use it, read on for some great ideas!

Table for What to Make with Turkey Lunch Meat

| Ingredients | Instructions | Image |
|—|—|—|
| Turkey lunch meat | Lettuce | Tomato |
| Swiss cheese | Bread | Mayonnaise |
| Avocado | Cucumber | Onion |
| Bacon | Eggs | Salsa |
| Ham | Pineapple | Cheese |
| Broccoli | Carrots | Ranch dressing |

Introduction

Turkey lunch meat is a versatile and delicious ingredient that can be used in a variety of dishes. It is a good source of protein and is low in fat, making it a healthy choice for lunch or dinner.

This article will provide you with some ideas for delicious and creative ways to use turkey lunch meat. Whether you are looking for a quick and easy meal or something more elaborate, you are sure to find something you love on this list.

Sandwiches

One of the easiest and most popular ways to use turkey lunch meat is to make a sandwich. There are endless possibilities when it comes to sandwiches, so you can easily find something that everyone will enjoy.

For a classic cold cut sandwich, simply layer turkey lunch meat, cheese, lettuce, tomato, and your favorite condiments on a toasted bun. You can also add other ingredients such as avocado, bacon, or sprouts.

If you are looking for something a little more substantial, try a grilled sandwich. Grilled sandwiches are made by layering your favorite sandwich ingredients on bread, then grilling it until the bread is golden brown and the cheese is melted.

For a twist on the classic grilled cheese sandwich, try using turkey lunch meat instead of ham. You can also add other ingredients such as bacon, avocado, or tomato.

Wraps are another great way to use turkey lunch meat. Simply fill a tortilla or pita bread with your favorite sandwich ingredients, then roll it up and enjoy.

Salads

Turkey lunch meat can also be used in salads. For a simple salad, combine turkey lunch meat, lettuce, tomato, and cucumber. You can also add other ingredients such as cheese, nuts, or seeds.

For a more substantial salad, try adding grilled chicken, avocado, or hard-boiled eggs. You can also add a protein-rich dressing such as ranch or Caesar dressing.

Appetizers

Turkey lunch meat can also be used to make appetizers. Crostini are small pieces of toasted bread that are topped with various ingredients. For a simple crostini, top a piece of toasted baguette with turkey lunch meat, cheese, and a drizzle of balsamic vinegar.

Dips are another great way to use turkey lunch meat. Simply combine turkey lunch meat, cream cheese, sour cream, and your favorite spices in a food processor until smooth. Serve with crackers or vegetables.

Finger sandwiches are another popular appetizer option. Simply cut small pieces of bread and layer them with turkey lunch meat, cheese, and your favorite condiments.

Mini pizzas are also a great way to use turkey lunch meat. Simply make mini pizzas using pita bread or tortillas, then top them with your favorite pizza toppings.

Turkey lunch meat is a versatile and delicious ingredient that can be used in a variety of dishes. Whether you are looking for a quick and easy meal or something more elaborate, you are sure to find something you love on this list.

3. Main dishes

* Soups

Turkey lunch meat is a great addition to soups, as it adds flavor and protein. Here are a few recipes to try:

* Turkey and Barley Soup

This soup is hearty and flavorful, perfect for a cold winter day.

Ingredients:

* 1 pound turkey lunch meat, cubed
* 1 large onion, chopped
* 2 cloves garlic, minced
* 2 quarts chicken broth
* 1 cup pearl barley
* 1 (15 ounce) can diced tomatoes with green chilies
* 1 (15 ounce) can corn kernels, drained
* 1 (10 ounce) can diced green beans, drained
* 1/2 cup chopped fresh parsley
* Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven over medium heat, brown the turkey lunch meat in the olive oil.
2. Add the onion and garlic and cook until softened, about 5 minutes.
3. Add the chicken broth, barley, tomatoes, corn, green beans, and parsley. Bring to a boil, then reduce heat and simmer for 30 minutes, or until the barley is cooked.
4. Season with salt and pepper to taste.

* Turkey and Wild Rice Soup

This soup is light and flavorful, perfect for a summer day.

Ingredients:

* 1 pound turkey lunch meat, cubed
* 1 cup wild rice
* 1 large onion, chopped
* 2 cloves garlic, minced
* 2 quarts chicken broth
* 1 (15 ounce) can corn kernels, drained
* 1 (10 ounce) can diced tomatoes with green chilies
* 1/2 cup chopped fresh parsley
* Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven over medium heat, brown the turkey lunch meat in the olive oil.
2. Add the onion and garlic and cook until softened, about 5 minutes.
3. Add the wild rice, chicken broth, corn, tomatoes, and parsley. Bring to a boil, then reduce heat and simmer for 45 minutes, or until the wild rice is cooked.
4. Season with salt and pepper to taste.

* Turkey Chili

This chili is hearty and flavorful, perfect for a cold winter day.

Ingredients:

* 1 pound turkey lunch meat, cubed
* 1 large onion, chopped
* 2 cloves garlic, minced
* 2 tablespoons chili powder
* 1 teaspoon ground cumin
* 1 teaspoon smoked paprika
* 1/2 teaspoon cayenne pepper
* 1 (28 ounce) can crushed tomatoes
* 1 (15 ounce) can kidney beans, rinsed and drained
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (10 ounce) can corn kernels, drained
* 1 cup chopped fresh cilantro
* Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven over medium heat, brown the turkey lunch meat in the olive oil.
2. Add the onion and garlic and cook until softened, about 5 minutes.
3. Add the chili powder, cumin, paprika, cayenne pepper, tomatoes, kidney beans, black beans, corn, and cilantro. Bring to a boil, then reduce heat and simmer for 30 minutes, or until the beans are cooked.
4. Season with salt and pepper to taste.

* Turkey Noodle Soup

This soup is comforting and delicious, perfect for a cold winter day.

Ingredients:

* 1 pound turkey lunch meat, cubed
* 1 large onion, chopped
* 2 cloves garlic, minced
* 2 quarts chicken broth
* 1 (16 ounce) package egg noodles
* 1 (15 ounce) can diced tomatoes with green chilies
* 1 (10 ounce) can corn kernels, drained
* 1/2 cup chopped fresh parsley
* Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven over medium heat, brown the turkey lunch meat in the olive oil.
2. Add the onion and garlic and cook until softened, about 5 minutes.
3. Add the chicken broth, noodles, tomatoes, corn, and parsley. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the noodles are cooked.
4. Season with salt and pepper to taste.

* Turkey Stew

This stew is hearty and flavorful, perfect for a cold winter day.

Ing

What can I make with turkey lunch meat?

* Sandwiches. Turkey lunch meat is a classic sandwich ingredient. Try it on a hoagie with lettuce, tomato, and onion, or on a wrap with sprouts, avocado, and mustard.
* Salads. Turkey lunch meat is a great way to add protein to a salad. Try it in a chopped salad with mixed greens, cucumbers, tomatoes, and almonds, or in a pasta salad with orzo, vegetables, and pesto.
* Soups. Turkey lunch meat can be added to soups to add flavor and protein. Try it in a chicken noodle soup, a tomato soup, or a bean soup.
* Stir-fries. Turkey lunch meat can be added to stir-fries to add protein and bulk. Try it in a stir-fry with vegetables, rice, and soy sauce.
* Quesadillas. Turkey lunch meat can be added to quesadillas to add protein and flavor. Try it in a quesadilla with cheese, vegetables, and salsa.
* Burritos. Turkey lunch meat can be added to burritos to add protein and flavor. Try it in a burrito with beans, rice, vegetables, and guacamole.
* Pizza. Turkey lunch meat can be added to pizza to add protein and flavor. Try it on a pizza with cheese, vegetables, and sauce.
* Appetizers. Turkey lunch meat can be used to make appetizers such as mini sandwiches, wraps, and skewers.
* Main dishes. Turkey lunch meat can be used to make main dishes such as casseroles, pasta dishes, and chili.

How do I cook turkey lunch meat?

Turkey lunch meat can be cooked in a variety of ways. Here are a few tips:

* To heat turkey lunch meat, you can microwave it for 30 seconds to 1 minute, or bake it in the oven at 350 degrees Fahrenheit for 10 minutes.
* To grill turkey lunch meat, you can cook it over medium heat for 5 minutes per side, or until it is heated through.
* To pan fry turkey lunch meat, you can cook it in a skillet over medium heat for 3 minutes per side, or until it is heated through.
* To cook turkey lunch meat in a slow cooker, you can add it to the slow cooker with your favorite vegetables and liquid, and cook it on low for 6-8 hours.

What are some tips for using turkey lunch meat?

Here are a few tips for using turkey lunch meat:

* Use turkey lunch meat in sandwiches, salads, soups, stir-fries, quesadillas, burritos, pizzas, appetizers, and main dishes.
* To make your turkey lunch meat more flavorful, add it to a marinade before cooking it.
* To make your turkey lunch meat more interesting, try using it in different combinations with other ingredients.
* To make your turkey lunch meat more nutritious, add it to dishes with vegetables, whole grains, and healthy fats.

What are some common mistakes people make when using turkey lunch meat?

Here are a few common mistakes people make when using turkey lunch meat:

* They only use turkey lunch meat in sandwiches. Turkey lunch meat can be used in a variety of dishes, so don’t be afraid to experiment.
* They don’t cook turkey lunch meat properly. Turkey lunch meat can be cooked in a variety of ways, so make sure you cook it until it is heated through.
* They don’t add flavor to turkey lunch meat. Turkey lunch meat can be bland, so make sure you add flavor to it by marinating it or using it in dishes with other flavorful ingredients.
* They don’t use turkey lunch meat in healthy dishes. Turkey lunch meat can be used in healthy dishes, so don’t be afraid to add it to dishes with vegetables, whole grains, and healthy fats.

Turkey lunch meat is a versatile ingredient that can be used in a variety of dishes. It can be used as a sandwich filling, in salads, wraps, and pizzas. It can also be used as an ingredient in soups, stews, and casseroles. When choosing turkey lunch meat, look for a product that is low in sodium and fat. You can also find turkey lunch meat that is made with natural ingredients and no added nitrates. Turkey lunch meat is a healthy and delicious way to add protein to your diet. It is also a convenient and affordable option for busy people. So next time you are looking for a quick and easy meal, consider using turkey lunch meat. You may be surprised at how versatile and delicious it is.