5 Side Dishes to Serve with Turkey Pot Pie

What to Serve with Turkey Pot Pie

Turkey pot pie is a classic comfort food that is perfect for a cold winter day. But what should you serve with it to make the meal even more enjoyable?

In this article, we will discuss some of the best side dishes to serve with turkey pot pie. We will also provide tips on how to make your turkey pot pie even more delicious.

So whether you are planning a family dinner or a holiday feast, read on for some great ideas for side dishes that will complement your turkey pot pie perfectly!

Appetizer	Main Course	Dessert
Cheddar cheese biscuits	Turkey pot pie	Apple pie
Caprese salad	Stuffing	Pumpkin pie
Cornbread muffins	Mashed potatoes	Ice cream

Introduction

Turkey pot pie is a hearty and comforting dish that is perfect for a cold winter day. It is made with a flaky pastry crust filled with a mixture of turkey, vegetables, and gravy. While turkey pot pie is delicious on its own, there are a number of side dishes that can be served with it to make a complete meal.

In this article, we will discuss some of the best vegetables and side dishes to serve with turkey pot pie. We will also provide tips for cooking and pairing these dishes with the pot pie.

Vegetables

When it comes to vegetables, there are a number of different options that can be served with turkey pot pie. Some of the best choices include:

* Green beans. Green beans are a classic side dish for turkey pot pie. They are crisp and flavorful, and they pair well with the rich gravy in the pot pie.
* Carrots. Carrots are another good option for a side dish with turkey pot pie. They are sweet and earthy, and they add a nice contrast to the savory flavors of the pot pie.
* Brussels sprouts. Brussels sprouts are a healthy and flavorful option for a side dish with turkey pot pie. They are roasted until they are crispy on the outside and tender on the inside, and they pair well with the creamy gravy in the pot pie.
* Potatoes. Potatoes are a versatile side dish that can be cooked in a variety of ways. They are a good option for a side dish with turkey pot pie because they are filling and they pair well with the gravy.
* Corn. Corn is a sweet and summery side dish that can be served with turkey pot pie. It is a good option for a light and refreshing side dish that complements the richness of the pot pie.

How to cook vegetables to serve with turkey pot pie

The best way to cook vegetables to serve with turkey pot pie depends on the type of vegetable. Some vegetables, such as green beans and carrots, can be steamed or boiled. Others, such as Brussels sprouts and potatoes, are best roasted.

When cooking vegetables to serve with turkey pot pie, it is important to cook them until they are tender but not mushy. You should also season the vegetables with salt and pepper to taste.

Tips for pairing vegetables with turkey pot pie

When pairing vegetables with turkey pot pie, it is important to consider the flavors of the pot pie and the vegetables. Some vegetables, such as green beans and carrots, are mild in flavor and will pair well with a variety of pot pies. Others, such as Brussels sprouts and potatoes, have stronger flavors and will pair better with specific types of pot pies.

Here are a few tips for pairing vegetables with turkey pot pie:

* Pair mild vegetables with mild pot pies. For example, green beans and carrots would pair well with a simple turkey pot pie made with a white sauce.
* Pair stronger vegetables with more flavorful pot pies. For example, Brussels sprouts and potatoes would pair well with a turkey pot pie made with a rich gravy or a flavorful sauce.
* Experiment with different combinations of vegetables. There are many different ways to pair vegetables with turkey pot pie. Experiment with different combinations of vegetables until you find a combination that you like.

Side dishes

In addition to vegetables, there are a number of other side dishes that can be served with turkey pot pie. Some of the best choices include:

* Mashed potatoes. Mashed potatoes are a classic side dish for turkey pot pie. They are creamy and flavorful, and they pair well with the rich gravy in the pot pie.
* Scalloped potatoes. Scalloped potatoes are another good option for a side dish with turkey pot pie. They are made with layers of potatoes, cheese, and cream, and they are baked until they are golden brown and bubbly.
* Grain dishes. Grain dishes, such as rice, quinoa, and barley, are a good option for a side dish with turkey pot pie. They are filling and they pair well with the gravy in the pot pie.
* Salads. Salads are a healthy and refreshing option for a side dish with turkey pot pie. They can be made with a variety of ingredients, such as greens, vegetables, fruits, and nuts.
* Bread. Bread is a good option for a side dish with turkey pot pie. It can be served plain or with butter, jam, or other toppings.

How to make side dishes to serve with turkey pot pie

The best way to make side dishes to serve with turkey pot pie depends on the type of side dish. Some side dishes, such as mashed potatoes and scalloped potatoes, can be made ahead of time. Others, such as salads and bread, should be made

3. Drinks

What drinks to serve with turkey pot pie

Turkey pot pie is a hearty and filling dish, so it’s important to serve it with drinks that are light and refreshing. Some good options include:

* White wine: A crisp white wine, such as a Sauvignon Blanc or Pinot Grigio, is a great choice to pair with turkey pot pie. The acidity of the wine will help to cut through the richness of the dish, and the fruity flavors will complement the turkey and vegetables.
* Sparkling wine: A sparkling wine, such as Prosecco or Champagne, is also a good choice for turkey pot pie. The bubbles will help to cleanse the palate and the acidity will help to balance the dish.
* Beer: A light lager or pilsner is a good choice for beer lovers who want to pair their turkey pot pie with a drink. The crisp flavor of the beer will help to cut through the richness of the dish, and the carbonation will help to cleanse the palate.
* Cocktails: If you’re looking for something a little more festive, you can also try a cocktail to pair with your turkey pot pie. Some good options include a Manhattan, a Negroni, or a margarita.

How to make drinks to serve with turkey pot pie

If you’re looking to make your own drinks to serve with turkey pot pie, here are a few recipes to try:

* White wine sangria: To make white wine sangria, combine 1 bottle of white wine, 1 cup of orange juice, 1 cup of cranberry juice, 1 cup of sparkling water, and 1 cup of chopped fruit (such as strawberries, oranges, and peaches) in a pitcher. Chill for at least 30 minutes before serving.
* Sparkling cranberry punch: To make sparkling cranberry punch, combine 1 bottle of sparkling wine, 1 cup of cranberry juice, and 1 cup of orange juice in a pitcher. Chill for at least 30 minutes before serving.
* Beermosa: To make a beermosa, combine 1 can of beer, 1 cup of orange juice, and 1 teaspoon of grenadine syrup in a glass. Stir to combine and serve immediately.
* Cocktail recipes: For cocktail recipes, you can find many great options online or in cookbooks. Just be sure to choose a cocktail that will complement the flavors of the turkey pot pie.

Tips for pairing drinks with turkey pot pie

When pairing drinks with turkey pot pie, there are a few things to keep in mind:

* The acidity of the drink should help to cut through the richness of the dish.
* The flavors of the drink should complement the flavors of the dish.
* The drink should be light and refreshing, so that it doesn’t overpower the dish.

If you follow these tips, you’re sure to find the perfect drinks to serve with your turkey pot pie.

4. Desserts

What desserts to serve with turkey pot pie

Turkey pot pie is a hearty and filling dish, so it’s important to serve it with a dessert that is light and refreshing. Some good options include:

* Apple pie: Apple pie is a classic dessert that pairs perfectly with turkey pot pie. The sweet and tart flavors of the apple pie complement the savory flavors of the pot pie, and the flaky crust is a delicious contrast to the creamy filling.
* Pumpkin pie: Pumpkin pie is another classic dessert that pairs well with turkey pot pie. The rich and creamy pumpkin filling is a great match for the hearty filling of the pot pie, and the spices in the pie add a nice touch of flavor.
* Chocolate cake: Chocolate cake is a decadent dessert that is sure to please everyone. The rich and fudgy chocolate cake is a delicious contrast to the savory flavors of the pot pie, and the frosting adds a touch of sweetness.
* Cheesecake: Cheesecake is a creamy and refreshing dessert that pairs well with turkey pot pie. The tangy cheesecake filling is a great match for the savory flavors of the pot pie, and the graham cracker crust adds a nice crunch.

How to make desserts to serve with turkey pot pie

If you’re looking to make your own desserts to serve with turkey pot pie, here are a few recipes to try:

* Apple pie: To make apple pie, you will need:
* 1 cup all-purpose flour
* 1/2 cup sugar
* 1/4 teaspoon salt
* 1/2 cup (1 stick) cold un

What to serve with turkey pot pie?

* Mashed potatoes are a classic side dish for turkey pot pie. They provide a creamy, comforting contrast to the hearty filling of the pie.
* Gravy is another popular choice for serving with turkey pot pie. It adds a rich, flavorful sauce to the dish.
* Green beans are a healthy and refreshing side dish that can help to balance out the richness of the pie.
* Corn is another good option for a vegetable side dish. It is sweet and tender, and it pairs well with the savory flavors of the pie.
* Salad is a light and refreshing way to round out a meal of turkey pot pie. Choose a salad with a mix of greens, vegetables, and fruit.
* Bread is a good option for dipping into the gravy from the pot pie. Choose a hearty bread, such as sourdough or French bread.
* Dessert is a must-have after a meal of turkey pot pie. Choose a dessert that is light and refreshing, such as a fruit tart or sorbet.

How to make turkey pot pie?

To make turkey pot pie, you will need:

* 1 cup all-purpose flour
* 1 teaspoon salt
* 1/2 cup cold butter, cut into small pieces
* 1/2 cup ice water
* 2 cups cooked turkey, shredded
* 1/2 cup chopped onion
* 1/2 cup chopped celery
* 1/2 cup chopped carrots
* 1 (10.5 ounce) can condensed cream of mushroom soup
* 1/2 cup milk
* 1 teaspoon dried thyme
* 1/4 teaspoon salt
* 1/8 teaspoon black pepper
* 1 cup frozen peas
* 1 cup puff pastry, thawed

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a large bowl, whisk together the flour, salt, and butter until the mixture resembles coarse crumbs. Add the ice water and mix until the dough just comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
3. In a large saucepan over medium heat, melt the butter. Add the onion, celery, and carrots and cook until softened, about 5 minutes. Add the turkey, cream of mushroom soup, milk, thyme, salt, and pepper and bring to a simmer. Reduce heat to low and simmer for 15 minutes, or until the vegetables are tender. Stir in the peas.
4. Remove the dough from the refrigerator and roll it out on a lightly floured surface to a 12-inch circle. Transfer the dough to a 9-inch pie plate and trim the edges. Pour the filling into the pie crust. Fold the edges of the dough over the filling and crimp to seal. Brush the top of the pie with milk.
5. Bake the pie in the preheated oven for 30-35 minutes, or until the crust is golden brown and the filling is bubbling. Let cool for at least 15 minutes before serving.

Turkey pot pie is a hearty and delicious dish that can be enjoyed on its own, but there are also many delicious side dishes that can enhance the experience. Some of the best side dishes to serve with turkey pot pie include mashed potatoes, green beans, corn, biscuits, and salad. These side dishes provide a variety of flavors and textures that complement the pot pie, and they help to make the meal more filling and satisfying.

When choosing side dishes to serve with turkey pot pie, it is important to consider the flavors and textures of the dish. For example, if the pot pie is made with a creamy sauce, then a side dish with a more crunchy or earthy flavor would be a good choice. Similarly, if the pot pie is made with a flaky crust, then a side dish with a smoother or creamier texture would be a good choice.

With so many delicious side dishes to choose from, there is sure to be a perfect combination to complement any turkey pot pie. So next time you are making this classic dish, be sure to experiment with different side dishes until you find the perfect ones for you.

Here are some additional tips for serving turkey pot pie:

* Serve the pot pie hot, as it will taste best when it is fresh out of the oven.
* If you are making the pot pie ahead of time, reheat it in the oven until it is warmed through.
* Top the pot pie with fresh herbs, such as parsley or chives, for a flavorful garnish.
* Serve the pot pie with a side of your favorite dipping sauce, such as gravy or cranberry sauce.

With these tips, you can easily create a delicious and satisfying meal that everyone will enjoy.