Butterball Fully Cooked Turkey: The Easy and Delicious Way to Enjoy a Holiday Turkey

Butterball Fully Cooked Turkey: A Delicious and Convenient Thanksgiving Dinner

Thanksgiving is a time for family and friends to come together and celebrate. And what better way to celebrate than with a delicious, home-cooked meal? But if you’re short on time or simply don’t want to spend all day in the kitchen, a Butterball fully cooked turkey is the perfect solution.

Butterball fully cooked turkeys are available in a variety of sizes, so you can choose the perfect one for your family. They’re also pre-seasoned and cooked, so all you have to do is reheat them. And they’re so delicious, no one will even know they’re not homemade!

In this article, we’ll take a closer look at Butterball fully cooked turkeys. We’ll discuss the different sizes and varieties available, how to reheat them, and some of the delicious dishes you can make with them. So if you’re looking for a delicious and convenient way to enjoy Thanksgiving dinner, a Butterball fully cooked turkey is the perfect choice for you.

Ingredients	Quantity	Instructions
1 (12- to 14-pound) Butterball Fully Cooked Turkey	1	Preheat oven to 350 degrees F (175 degrees C). Remove the turkey from the packaging and place it on a roasting rack in a large roasting pan. Baste the turkey with the butterball gravy. Cover the turkey with aluminum foil and bake for 1 hour. Uncover the turkey and bake for an additional 1 hour, or until the internal temperature reaches 165 degrees F (74 degrees C). Let the turkey rest for 15 minutes before carving.
1/2 cup (1 stick) unsalted butter, melted	1/2 cup	Melt the butter in a small saucepan over low heat. Brush the melted butter over the turkey skin.
1/2 cup chopped fresh parsley	1/2 cup	Sprinkle the parsley over the turkey before serving.

History of Butterball Fully Cooked Turkey

Butterball fully cooked turkey is a brand of pre-cooked turkey that is sold in grocery stores. It is a popular choice for Thanksgiving dinner, as it is convenient and easy to prepare. The history of Butterball fully cooked turkey dates back to the 1950s, when the company was founded by two brothers, Bob and Dick Butterball. The brothers were turkey farmers in North Carolina, and they started the company in order to sell their turkeys directly to consumers.

In the early days, Butterball fully cooked turkey was sold in frozen form. However, in the 1970s, the company began to sell its turkeys in a fresh, pre-cooked form. This was a major innovation, as it made it much easier for consumers to prepare a turkey for Thanksgiving dinner.

Butterball fully cooked turkey quickly became a popular choice for Thanksgiving dinner. In fact, by the 1980s, it was the best-selling turkey brand in the United States. Today, Butterball fully cooked turkey is still the most popular turkey brand in the United States. It is sold in grocery stores nationwide, and it is also available online.

Ingredients in Butterball Fully Cooked Turkey

The ingredients in Butterball fully cooked turkey vary depending on the specific product. However, the basic ingredients are typically:

* Turkey breast
* Water
* Salt
* Sugar
* Spices
* Natural flavors

Butterball fully cooked turkey also contains some added ingredients, such as:

* Sodium phosphate
* Sodium tripolyphosphate
* Potassium chloride
* Sodium erythorbate
* Sodium nitrite

These ingredients are used to help preserve the turkey and to give it a more appealing flavor and texture.

It is important to note that Butterball fully cooked turkey is not a healthy food. It is high in sodium and saturated fat, and it contains some added ingredients that may be harmful to your health. However, it is a convenient and affordable option for Thanksgiving dinner.

If you are looking for a healthier alternative to Butterball fully cooked turkey, you can try roasting your own turkey. This is a more time-consuming option, but it is also a healthier one. You can control the amount of salt and other ingredients that you use, and you can be sure that your turkey is fresh.

Nutritional Information for Butterball Fully Cooked Turkey

Butterball fully cooked turkey is a great option for a quick and easy meal. It is pre-cooked and ready to eat, so you can skip the long cooking time and get dinner on the table in no time. Butterball fully cooked turkey is also a good source of protein, vitamins, and minerals.

Nutritional Information

The nutritional information for Butterball fully cooked turkey varies depending on the weight of the turkey. The following table provides the nutritional information for a 1-pound serving of Butterball fully cooked turkey:

| Nutrient | Amount |
|—|—|
| Calories | 230 |
| Protein | 24 grams |
| Fat | 9 grams |
| Saturated fat | 3 grams |
| Cholesterol | 70 milligrams |
| Sodium | 520 milligrams |
| Potassium | 310 milligrams |
| Iron | 2 milligrams |
| Vitamin A | 100% |
| Vitamin C | 0% |
| Calcium | 10% |
| Magnesium | 10% |

Benefits of Eating Butterball Fully Cooked Turkey

Butterball fully cooked turkey is a good source of protein, vitamins, and minerals. Protein is essential for building and repairing tissues, and it is also important for maintaining a healthy immune system. The vitamins and minerals in Butterball fully cooked turkey are important for a variety of bodily functions, including energy production, bone health, and immune function.

How to Cook Butterball Fully Cooked Turkey

Butterball fully cooked turkey is very easy to cook. Simply remove the turkey from the packaging and place it in a preheated oven. Cook the turkey according to the package directions. Once the turkey is cooked, let it rest for a few minutes before slicing and serving.

Butterball fully cooked turkey is a great option for a quick and easy meal. It is pre-cooked and ready to eat, so you can skip the long cooking time and get dinner on the table in no time. Butterball fully cooked turkey is also a good source of protein, vitamins, and minerals.

How to Cook Butterball Fully Cooked Turkey

Butterball fully cooked turkey is a great option for a quick and easy meal. It is pre-cooked and ready to eat, so you can skip the long cooking time and get dinner on the table in no time. Butterball fully cooked turkey is also a good source of protein, vitamins, and minerals.

To cook Butterball fully cooked turkey, you will need the following ingredients:

* 1 Butterball fully cooked turkey
* 1 tablespoon cooking oil
* Salt and pepper to taste

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.
2. Remove the turkey from the packaging and place it in a baking dish.
3. Brush the turkey with the cooking oil and season with salt and pepper.
4. Bake the turkey for 15 minutes per pound, or until the internal temperature reaches 165 degrees Fahrenheit.
5. Let the turkey rest for 10 minutes before slicing and serving.

Tips for Cooking Butterball Fully Cooked Turkey

* To make sure the turkey is cooked all the way through, use a meat thermometer to check the internal temperature. The turkey is done when the internal temperature reaches 165 degrees Fahrenheit.
* If you are not sure how long to cook the turkey, err on the side of caution and cook it for a longer period of time. It is better to have a slightly overcooked turkey than a undercooked turkey.
* Let the turkey rest for 10 minutes before slicing and serving. This will allow the juices to redistribute throughout the turkey, resulting in a more flavorful and juicy dish.

Serving Suggestions

Butterball fully cooked turkey is a versatile dish that can be served with a variety of side dishes. Some popular side dishes for turkey include mashed potatoes, stuffing, green bean casserole, and cranberry sauce.

You can also use Butterball fully cooked turkey to make a variety of other dishes, such as turkey sandwiches, turkey chili, or turkey soup.

Butterball fully cooked turkey is a great option for a quick and easy meal. It is pre-cooked and ready to eat, so you can skip the long cooking time and get dinner on the table in no time. Butterball fully cooked turkey is also a good source of protein, vitamins, and minerals.

Q: What is a Butterball fully cooked turkey?

A: A Butterball fully cooked turkey is a whole turkey that has been cooked and processed by Butterball. It is fully cooked and ready to eat, so you can simply reheat it and enjoy.

Q: How do I cook a Butterball fully cooked turkey?

A: To reheat a Butterball fully cooked turkey, simply remove the turkey from the packaging and place it in a roasting pan. Cover the turkey with aluminum foil and bake at 350 degrees Fahrenheit for 15 minutes per pound.

Q: How long does it take to cook a Butterball fully cooked turkey?

A: It takes approximately 15 minutes per pound to reheat a Butterball fully cooked turkey. So, a 10-pound turkey will take about 150 minutes to reheat.

Q: How do I store a Butterball fully cooked turkey?

A: You can store a Butterball fully cooked turkey in the refrigerator for up to 5 days or in the freezer for up to 3 months.

Q: What are the benefits of buying a Butterball fully cooked turkey?

A: There are several benefits to buying a Butterball fully cooked turkey, including:

* Convenience: Butterball fully cooked turkeys are fully cooked and ready to eat, so you can simply reheat them and enjoy.
* Quality: Butterball turkeys are known for their high quality and delicious taste.
* Safety: Butterball turkeys are cooked to a safe internal temperature, so you can be confident that they are safe to eat.

Q: Where can I buy a Butterball fully cooked turkey?

A: You can buy Butterball fully cooked turkeys at most major grocery stores. You can also find them online at Butterball.com.

Butterball fully cooked turkeys are a great option for busy holiday cooks. They are pre-cooked and seasoned, so all you have to do is heat them up. This can save you a lot of time and effort on Thanksgiving Day. Additionally, Butterball turkeys are known for their high quality and delicious flavor. So if you’re looking for a hassle-free and delicious way to enjoy Thanksgiving dinner, Butterball fully cooked turkeys are a great option.