Cheesy Mozzarella Stuffed Turkey Meatballs

Mozzarella Stuffed Turkey Meatballs: A Delicious and Healthy Appetizer

Meatballs are a classic appetizer that are loved by people of all ages. They are also a great way to use up leftover turkey from a holiday meal. But if you’re tired of the same old meatballs, why not try something new? Mozzarella stuffed turkey meatballs are a delicious and healthy twist on a classic dish. They are packed with flavor and protein, and they’re sure to be a hit at your next party.

In this article, we will share a recipe for mozzarella stuffed turkey meatballs. We will also provide tips for making them ahead of time and freezing them for later. So if you’re looking for a new and exciting appetizer to serve your guests, give mozzarella stuffed turkey meatballs a try!

Mozzarella Stuffed Turkey Meatballs

| Column | Data |
|—|—|
| Ingredients | 1 pound ground turkey, 1/2 cup breadcrumbs, 1/4 cup grated Parmesan cheese, 1 egg, 1 teaspoon dried oregano, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1 cup shredded mozzarella cheese |
| Instructions | Preheat oven to 375 degrees F (190 degrees C). In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, egg, oregano, salt, and pepper. Mix until well combined. Form mixture into 1-inch balls. Place meatballs on a baking sheet lined with parchment paper. Bake in preheated oven for 15-20 minutes, or until cooked through. Remove from oven and let cool slightly. Serve with your favorite marinara sauce. |
| Nutrition | Calories: 250kcal | Carbohydrates: 10g | Protein: 20g | Fat: 15g | Saturated fat: 5g | Cholesterol: 65mg | Sodium: 470mg | Potassium: 320mg | Fiber: 1g | Sugar: 2g | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 90mg | Iron: 2mg

Introduction

Mozzarella stuffed turkey meatballs are a delicious and easy-to-make appetizer or main course. They are made with ground turkey, mozzarella cheese, bread crumbs, eggs, and seasonings. The meatballs are baked until cooked through, then served with your favorite dipping sauce.

Ingredients

* 1 pound ground turkey
* 1 cup shredded mozzarella cheese
* 1/2 cup bread crumbs
* 2 eggs
* 1 teaspoon garlic powder
* 1/2 teaspoon onion powder
* Salt and pepper to taste

Steps

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the ground turkey, mozzarella cheese, bread crumbs, eggs, garlic powder, onion powder, salt, and pepper.
3. Form the mixture into 1-inch balls.
4. Place the meatballs on a baking sheet lined with parchment paper.
5. Bake for 20-25 minutes, or until cooked through.

Tips

* To make the meatballs ahead of time, you can cook them and then store them in the refrigerator for up to 3 days. Reheat them in the oven before serving.
* You can also freeze the meatballs for up to 3 months. Thaw them overnight in the refrigerator before reheating.
* Serve the meatballs with your favorite dipping sauce, such as marinara sauce, barbecue sauce, or ranch dressing.

Mozzarella stuffed turkey meatballs are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for a quick and easy weeknight meal, or for a special occasion. So next time you are looking for a delicious and satisfying meal, give mozzarella stuffed turkey meatballs a try!

Mozzarella Stuffed Turkey Meatballs

Ingredients

* 1 pound ground turkey
* 1/2 cup grated Parmesan cheese
* 1/2 cup bread crumbs
* 1 egg
* 1 teaspoon dried oregano
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup shredded mozzarella cheese

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the ground turkey, Parmesan cheese, bread crumbs, egg, oregano, salt, and pepper. Mix until well combined.
3. Form the mixture into 1-inch balls.
4. Place the meatballs on a baking sheet lined with parchment paper.
5. Bake for 20-25 minutes, or until cooked through.
6. Remove from the oven and let cool slightly.
7. Stuff each meatball with a piece of mozzarella cheese.
8. Serve immediately with your favorite marinara sauce.

Tips

* To make the meatballs more flavorful, marinate them in your favorite marinade for several hours or overnight before cooking.
* You can also bake the meatballs in a slow cooker on low for 4-6 hours.
* If you don’t have any bread crumbs on hand, you can use crushed crackers or pretzels instead.

Serving Suggestions

* Serve the meatballs with your favorite marinara sauce.
* Top with Parmesan cheese, basil, and red pepper flakes.
* Serve with pasta, rice, or vegetables.

Mozzarella stuffed turkey meatballs are a delicious and easy way to enjoy a healthy and hearty meal. They are perfect for a quick weeknight dinner or a special occasion. Enjoy!

Q: What are mozzarella stuffed turkey meatballs?

A: Mozzarella stuffed turkey meatballs are a delicious and flavorful dish that is perfect for a party or a special occasion. They are made with ground turkey, mozzarella cheese, and a variety of herbs and spices. The meatballs are then cooked until they are browned on the outside and cooked through on the inside. They are typically served with a marinara sauce or a dipping sauce.

Q: What are the ingredients for mozzarella stuffed turkey meatballs?

A: The ingredients for mozzarella stuffed turkey meatballs include:
* Ground turkey
* Mozzarella cheese
* Bread crumbs
* Eggs
* Parmesan cheese
* Italian seasoning
* Salt
* Pepper

Q: How do I make mozzarella stuffed turkey meatballs?

A: To make mozzarella stuffed turkey meatballs, you will need to:
1. In a large bowl, combine the ground turkey, mozzarella cheese, bread crumbs, eggs, Parmesan cheese, Italian seasoning, salt, and pepper.
2. Mix well until all of the ingredients are combined.
3. Form the mixture into meatballs.
4. Place the meatballs on a baking sheet lined with parchment paper.
5. Bake the meatballs in a preheated oven at 375 degrees Fahrenheit for 20-25 minutes, or until they are browned on the outside and cooked through on the inside.

Q: What are some tips for making mozzarella stuffed turkey meatballs?

A: Some tips for making mozzarella stuffed turkey meatballs include:
* Use high-quality ground turkey.
* Make sure to mix the ingredients well so that the meatballs are evenly seasoned.
* Do not overcook the meatballs. They should be cooked until they are browned on the outside and cooked through on the inside, but they should not be dry.
* Serve the meatballs with your favorite marinara sauce or dipping sauce.

Q: What are some variations on mozzarella stuffed turkey meatballs?

A: There are many different variations on mozzarella stuffed turkey meatballs. Some popular variations include:
* Adding different vegetables to the meatballs, such as spinach, mushrooms, or carrots.
* Using different types of cheese, such as Parmesan cheese, cheddar cheese, or goat cheese.
* Adding different herbs and spices to the meatballs, such as basil, oregano, or thyme.
* Serving the meatballs with different sauces, such as marinara sauce, Alfredo sauce, or barbecue sauce.

Q: Where can I find mozzarella stuffed turkey meatballs?

A: Mozzarella stuffed turkey meatballs can be found at many grocery stores and specialty stores. They can also be found at some restaurants.

Q: How long do mozzarella stuffed turkey meatballs last?

A: Mozzarella stuffed turkey meatballs can be stored in the refrigerator for up to 3 days. They can also be frozen for up to 3 months.

Q: How do I reheat mozzarella stuffed turkey meatballs?

A: To reheat mozzarella stuffed turkey meatballs, you can:
1. Preheat the oven to 350 degrees Fahrenheit.
2. Place the meatballs on a baking sheet lined with parchment paper.
3. Bake the meatballs for 10-15 minutes, or until they are heated through.
4. Serve the meatballs with your favorite marinara sauce or dipping sauce.

mozzarella stuffed turkey meatballs are a delicious and versatile dish that can be enjoyed on their own or as part of a larger meal. They are easy to make and can be customized to fit your individual tastes. Whether you are looking for a quick and easy weeknight meal or a special dish for a party, mozzarella stuffed turkey meatballs are sure to please.

Here are some key takeaways from this article:

* Mozzarella stuffed turkey meatballs are a great source of protein and nutrients.
* They are easy to make and can be customized to fit your individual tastes.
* They can be enjoyed on their own or as part of a larger meal.
* They are perfect for a quick and easy weeknight meal or a special dish for a party.