10 Things to Serve with Dressing Besides Turkey

What Goes with Dressing Besides Turkey?

Thanksgiving is a time for family, friends, and food. And of course, no Thanksgiving meal would be complete without turkey and dressing. But what else can you serve with dressing besides turkey?

In this article, we’ll explore some of the best side dishes to serve with dressing. We’ll also provide some tips on how to make your dressing the star of the show.

So whether you’re looking for a traditional side dish or something a little more creative, we’ve got you covered. Read on for our top picks for what goes with dressing besides turkey!

Food Pairing Description
Mashed potatoes Gravy The classic Thanksgiving side dish pairs perfectly with a rich and flavorful gravy.
Stuffing Dressing A traditional stuffing made with bread, herbs, and spices is a delicious way to soak up all the delicious juices from the turkey.
Green bean casserole French fried onions This creamy and cheesy casserole is a popular Thanksgiving side dish that is even better when topped with crispy French fried onions.
Cranberry sauce Turkey A tart and tangy cranberry sauce is the perfect way to balance out the richness of the turkey.

Introduction

Dressing is a versatile condiment that can be used on a variety of dishes, from salads to sandwiches to wraps. It can also be used as a dipping sauce for vegetables, fruits, or crackers. While turkey is a popular choice for Thanksgiving dinner, there are many other delicious foods that can be paired with dressing.

In this article, we will discuss some of the best foods to serve with dressing besides turkey. We will also provide tips on how to make your own dressing and how to pair it with different dishes.

Vegetables

Vegetables are a great way to add color, flavor, and nutrients to your meal. They also make a healthy and filling side dish. Some of the best vegetables to serve with dressing include:

* Greens (such as lettuce, spinach, and cabbage)
* Tomatoes
* Onions
* Celery
* Peppers
* Carrots

These vegetables can be chopped up and added to a salad, or they can be roasted or grilled and served on their own. They can also be used as a base for a sandwich or wrap.

Fruits

Fruits are another great way to add flavor and sweetness to your meal. They also make a healthy and refreshing side dish. Some of the best fruits to serve with dressing include:

* Apples
* Grapes
* Oranges
* Cranberries
* Cherries
* Peaches

These fruits can be chopped up and added to a salad, or they can be served on their own as a dessert. They can also be used as a topping for yogurt or ice cream.

Grains

Grains are a good source of carbohydrates and fiber. They can also be a filling and satisfying side dish. Some of the best grains to serve with dressing include:

* Bread
* Crackers
* Cornbread
* Rice
* Couscous
* Quinoa

These grains can be served plain or toasted. They can also be used as a base for a salad or wrap.

Other

In addition to vegetables, fruits, and grains, there are many other foods that can be paired with dressing. Some of the best options include:

* Nuts
* Seeds
* Cheese
* Meats
* Seafood
* Eggs

These foods can be added to salads, sandwiches, wraps, or served on their own. They can also be used as a dipping sauce for vegetables, fruits, or crackers.

Tips for Making Your Own Dressing

If you want to make your own dressing, there are a few things you can keep in mind. First, start with a good quality oil. Olive oil, avocado oil, or canola oil are all good options. You can also use a combination of oils.

Next, add some vinegar or lemon juice. This will help to balance out the richness of the oil. Balsamic vinegar, red wine vinegar, or white wine vinegar are all good options. You can also use a combination of vinegars.

Then, add some herbs and spices. This is where you can really get creative. Some popular herbs and spices for dressing include:

* Basil
* Cilantro
* Dill
* Oregano
* Thyme
* Rosemary
* Garlic
* Onion
* Pepper

Finally, add some salt and pepper to taste.

Once you have all of your ingredients together, whisk them together until they are well combined. You can store your dressing in an airtight container in the refrigerator for up to a week.

Dressing is a versatile condiment that can be used on a variety of dishes. It can also be used as a dipping sauce for vegetables, fruits, or crackers. With so many delicious options to choose from, there is sure to be a perfect dressing to pair with any meal.

What Goes with Dressing Besides Turkey?

Dressing is a versatile condiment that can be used on a variety of dishes, from salads to sandwiches to meats. However, when it comes to Thanksgiving dinner, dressing is often thought of as an accompaniment to turkey. While turkey is certainly a classic Thanksgiving dish, there are many other delicious options that can be served with dressing.

Here are a few ideas for what to serve with dressing besides turkey:

* Ham: Ham is a popular choice for Thanksgiving dinner, and it pairs well with dressing. Ham is a salty and flavorful meat, and the sweetness of the dressing helps to balance out the saltiness.
* Pork roast: Pork roast is another good option for Thanksgiving dinner. Pork roast is a hearty and flavorful meat, and it pairs well with the creamy and tangy dressing.
* Roast beef: Roast beef is a classic Thanksgiving dish, and it pairs well with dressing. Roast beef is a juicy and flavorful meat, and the dressing helps to add moisture and flavor.
* Chicken: Chicken is a good option for a lighter Thanksgiving dinner. Chicken is a versatile meat that can be cooked in a variety of ways, and it pairs well with the creamy and tangy dressing.
* Fish: Fish is a good option for a healthier Thanksgiving dinner. Fish is a lean protein that is low in calories, and it pairs well with the creamy and tangy dressing.
* Vegetables: Vegetables are a healthy and flavorful option for Thanksgiving dinner. Vegetables can be roasted, grilled, or steamed, and they pair well with the creamy and tangy dressing.
* Grains: Grains are a good option for a filling Thanksgiving dinner. Grains can be cooked in a variety of ways, and they pair well with the creamy and tangy dressing.

No matter what you choose to serve with dressing, you are sure to have a delicious and satisfying Thanksgiving dinner.

Tips for Choosing the Right Dressing

When choosing a dressing for Thanksgiving dinner, there are a few things to keep in mind.

* The type of meat you are serving: If you are serving turkey, ham, or pork roast, you will want to choose a dressing that is compatible with the flavor of the meat. For example, if you are serving a smoked turkey, you might want to choose a dressing that has a smoky flavor.
* The number of people you are serving: If you are serving a large crowd, you will need to make sure to choose a dressing that is large enough to feed everyone. You may also want to consider making a double batch of dressing so that you have plenty of leftovers.
* Your personal preferences: When it comes to dressing, there is no right or wrong answer. Choose a dressing that you and your guests will enjoy. If you are not sure what to choose, you can always ask for recommendations from your friends and family.

How to Make Your Own Dressing

If you are looking for a more homemade and personal touch, you can always make your own dressing. There are many different recipes available, so you can find one that fits your taste. Here is a simple recipe for a basic homemade dressing:

Ingredients:

* 1/2 cup mayonnaise
* 1/4 cup sour cream
* 1/4 cup milk
* 1/4 cup chopped onion
* 1/4 cup chopped celery
* 1/4 cup chopped parsley
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/4 teaspoon dried oregano
* 1/4 teaspoon dried thyme

Instructions:

1. In a medium bowl, combine all of the ingredients.
2. Stir until well combined.
3. Refrigerate for at least 30 minutes before serving.

Your homemade dressing can be served with turkey, ham, pork roast, chicken, fish, vegetables, or grains.

Dressing is a versatile condiment that can be used on a variety of dishes. Whether you are serving it with turkey, ham, pork roast, chicken, fish, vegetables, or grains, there is sure to be a dressing that you and your guests will enjoy. So next time you are planning a Thanksgiving dinner, don’t forget to include dressing on the menu.

What goes with dressing besides turkey?

* Cranberries: Cranberries are a classic Thanksgiving side dish, and they pair perfectly with dressing. The tartness of the cranberries complements the richness of the dressing, and the two flavors come together to create a delicious and flavorful dish.
* Mashed potatoes: Mashed potatoes are another popular Thanksgiving side dish, and they also go well with dressing. The creamy texture of the potatoes helps to balance out the richness of the dressing, and the two flavors work well together.
* Green beans: Green beans are a healthy and refreshing side dish that can also be paired with dressing. The crispness of the green beans contrasts nicely with the richness of the dressing, and the two flavors complement each other well.
* Stuffing: Stuffing is a type of dressing that is made with bread, vegetables, and herbs. It is typically baked inside the turkey, but it can also be served as a side dish. Stuffing is a delicious and hearty side dish that goes well with turkey and dressing.
* Gravy: Gravy is a flavorful sauce that is made with pan drippings from the turkey. It is typically served over turkey and dressing, and it adds a delicious richness to the dish.

How do I make dressing?

There are many different ways to make dressing, but here is a basic recipe:

* 1 cup of bread cubes
* 1/2 cup of chopped celery
* 1/2 cup of chopped onion
* 1/4 cup of chopped carrot
* 1/4 cup of chicken broth
* 1/4 cup of vegetable oil
* 1/4 cup of white wine
* 1 teaspoon of salt
* 1/2 teaspoon of black pepper
* 1/4 teaspoon of dried thyme
* 1/4 teaspoon of dried sage

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the bread cubes, celery, onion, and carrot.
3. In a saucepan over medium heat, combine the chicken broth, vegetable oil, white wine, salt, pepper, thyme, and sage. Bring to a simmer and cook for 5 minutes.
4. Pour the hot broth mixture over the bread mixture and stir to combine.
5. Transfer the dressing to a 9×13 inch baking dish and bake for 25-30 minutes, or until the bread is golden brown and the dressing is heated through.

What are some other Thanksgiving side dishes?

In addition to dressing, there are many other delicious side dishes that can be served on Thanksgiving. Some popular options include:

* Mashed potatoes
* Green beans
* Stuffing
* Sweet potatoes
* Yams
* Corn
* Carrots
* Broccoli
* Brussels sprouts
* Applesauce
* Cranberry sauce
* Pecan pie
* Pumpkin pie
* Chocolate pie

What are some tips for making a delicious Thanksgiving dinner?

Here are a few tips for making a delicious Thanksgiving dinner:

* Start planning early. The key to a successful Thanksgiving dinner is planning ahead. Make a list of all the dishes you want to serve, and start shopping and preparing well in advance.
* Shop for fresh ingredients. The best Thanksgiving dinner is made with fresh, high-quality ingredients. Be sure to buy your ingredients from a reputable source, and make sure they are fresh.
* Take your time. Thanksgiving dinner is a special occasion, so take your time and enjoy the process. Don’t rush through the cooking or the cleanup.
* Be prepared for unexpected guests. It’s always a good idea to be prepared for unexpected guests on Thanksgiving. Make sure you have enough food to feed everyone, and be prepared to cook more if needed.
* Relax and enjoy yourself. Thanksgiving is a time to celebrate with family and friends. Don’t stress out about making the perfect dinner. Just relax, have fun, and enjoy the company of your loved ones.

there are many different side dishes that can be served with turkey, depending on your personal preferences and the time of year. Some popular options include mashed potatoes, stuffing, green bean casserole, and cranberry sauce. If you’re looking for something a little different, you could try roasted vegetables, fruit salad, or a cheese platter. No matter what you choose, be sure to enjoy your Thanksgiving meal with family and friends!

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!