Marie Callender’s Turkey Dinner: The Perfect Holiday Meal

Marie Callender’s Turkey Dinner: A Delicious and Easy Thanksgiving Tradition

For many people, Thanksgiving is the most important holiday of the year. It’s a time to gather with family and friends, eat delicious food, and give thanks for all the good things in our lives. And for many families, a Marie Callender’s turkey dinner is a beloved tradition.

Marie Callender’s turkey dinners are known for their delicious, moist turkey, flaky stuffing, and creamy mashed potatoes. They’re also incredibly easy to prepare, making them the perfect option for busy families on Thanksgiving Day.

If you’re looking for a delicious and easy way to celebrate Thanksgiving, a Marie Callender’s turkey dinner is the perfect choice. With its delicious flavors and convenient preparation, it’s sure to become a new tradition for your family.

In this article, we’ll take a closer look at Marie Callender’s turkey dinners. We’ll discuss the different varieties of dinners that are available, as well as the ingredients and cooking instructions. We’ll also provide some tips for making the perfect Marie Callender’s turkey dinner.

So whether you’re a longtime fan of Marie Callender’s turkey dinners or you’re just looking for a new way to celebrate Thanksgiving, read on for all the information you need to know!

Ingredient	Quantity	Instructions
Turkey breast	1	Preheat oven to 350 degrees F (175 degrees C).
Mashed potatoes	2 cups	Mash potatoes with butter, milk, salt, and pepper to taste.
Gravy	1 jar	Heat gravy according to package directions.
Green beans	1 can	Drain green beans.
Canned cranberry sauce	1 can	Serve cranberry sauce alongside turkey dinner.

History of Marie Callender’s Turkey Dinner

Marie Callender’s Turkey Dinner is a frozen, ready-to-eat meal that has been a staple of American households for decades. But how did this iconic dish come to be?

The early years

The story of Marie Callender’s Turkey Dinner begins in 1948, when Marie Callender opened her first restaurant in Long Beach, California. Callender was a talented cook, and her restaurant quickly became a popular destination for locals. In 1952, Callender began selling her frozen dinners to grocery stores, and her business quickly took off.

The rise of Marie Callender’s

By the 1960s, Marie Callender’s was one of the most popular frozen food brands in the United States. The company’s signature turkey dinner was a favorite among families everywhere, and it helped to establish Marie Callender’s as a household name.

In 1969, Marie Callender’s was acquired by Pillsbury, and the company continued to grow. By the 1980s, Marie Callender’s was selling its products in grocery stores all over the world.

The current status of Marie Callender’s

Today, Marie Callender’s is still a popular frozen food brand. The company’s products are sold in grocery stores all over the United States, and they are also available online. Marie Callender’s Turkey Dinner remains one of the company’s most popular products, and it is a classic holiday dish for many families.

Ingredients of Marie Callender’s Turkey Dinner

The ingredients in Marie Callender’s Turkey Dinner vary depending on the specific variety of the dish. However, the following are some of the most common ingredients:

* Turkey breast
* Gravy
* Stuffing
* Mashed potatoes
* Carrots
* Peas
* Green beans
* Dinner roll

Nutritional values

The nutritional values of Marie Callender’s Turkey Dinner vary depending on the specific variety of the dish. However, the following are some of the average nutritional values per serving:

* Calories: 450
* Fat: 20 grams
* Sodium: 650 milligrams
* Carbohydrates: 45 grams
* Protein: 25 grams

Allergens

Marie Callender’s Turkey Dinner contains wheat, milk, and soy. It is also processed in a facility that handles eggs, peanuts, and tree nuts.

Conclusion

Marie Callender’s Turkey Dinner is a classic American dish that has been a staple of holiday dinners for decades. The dish is made with a variety of wholesome ingredients and is a good source of protein, carbohydrates, and vitamins. However, it is also high in calories and sodium, so it is best to enjoy it in moderation.

Cooking Instructions for Marie Callender’s Turkey Dinner

Marie Callender’s Turkey Dinner is a delicious and easy-to-make meal that is perfect for a busy weeknight. This dish comes in a convenient oven-ready tray, so all you have to do is pop it in the oven and wait for it to cook.

To cook Marie Callender’s Turkey Dinner, you will need:

* One Marie Callender’s Turkey Dinner
* A baking sheet
* A preheated oven to 375 degrees Fahrenheit

Instructions:

1. Remove the turkey dinner from the packaging and place it on a baking sheet.
2. Bake the turkey dinner for 1 hour and 15 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
3. Let the turkey dinner rest for 10 minutes before serving.

Serve the turkey dinner with your favorite sides, such as mashed potatoes, green beans, and rolls.

Tips for Cooking Marie Callender’s Turkey Dinner

* If you want to make the turkey dinner ahead of time, you can cook it according to the instructions and then let it cool completely. Once it is cooled, store the turkey dinner in an airtight container in the refrigerator. When you are ready to serve, reheat the turkey dinner in the oven at 350 degrees Fahrenheit for 20-25 minutes, or until heated through.
* If you want to make a smaller portion of the turkey dinner, you can cut the turkey dinner in half before cooking. Just be sure to adjust the cooking time accordingly.
* If you want to add some extra flavor to the turkey dinner, you can add some herbs or spices to the baking sheet before cooking. Some popular options include rosemary, thyme, sage, garlic powder, and onion powder.

What are the different ways to cook Marie Callender’s Turkey Dinner?

In addition to baking the turkey dinner in the oven, you can also cook it in a slow cooker or on the stovetop.

To cook Marie Callender’s Turkey Dinner in a slow cooker:

1. Place the turkey dinner in a slow cooker.
2. Cover the slow cooker and cook on low for 6-8 hours, or until the internal temperature reaches 165 degrees Fahrenheit.
3. Let the turkey dinner rest for 10 minutes before serving.

To cook Marie Callender’s Turkey Dinner on the stovetop:

1. Place the turkey dinner in a large pot or Dutch oven.
2. Cover the pot or Dutch oven and bring to a boil over medium heat.
3. Reduce heat to low and simmer for 1 hour and 15 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
4. Let the turkey dinner rest for 10 minutes before serving.

Which way is the best way to cook Marie Callender’s Turkey Dinner?

The best way to cook Marie Callender’s Turkey Dinner depends on your personal preference. If you want a crispy skin, you will want to bake the turkey dinner in the oven. If you want a more moist turkey dinner, you can cook it in a slow cooker or on the stovetop.

What are the best sides to serve with Marie Callender’s Turkey Dinner?

There are many different sides that you can serve with Marie Callender’s Turkey Dinner. Some popular options include:

* Mashed potatoes
* Green beans
* Rolls
* Stuffing
* Cranberry sauce
* Cornbread
* Mac and cheese
* Sweet potatoes
* Vegetables

You can also serve a salad or soup as a starter.

When choosing sides to serve with Marie Callender’s Turkey Dinner, keep in mind that you want to create a balanced meal. Make sure to include a variety of vegetables, grains, and protein. You can also choose sides that complement the flavors of the turkey dinner.

Reviews of Marie Callender’s Turkey Dinner

Marie Callender’s Turkey Dinner has received mixed reviews from consumers. Some people love the convenience and ease of this dish, while others find it to be too salty or bland.

Positive reviews

* “This is a great meal for a busy weeknight. It’s easy to cook and it tastes delicious.”
* “The turkey is moist and flavorful, and the gravy is rich and creamy. I love that this dish comes with all the sides you need.”
* “This is my go-to meal when I’m having company over. It’s always a hit.”

Negative reviews

* “The turkey is too salty.”
*

Q: What are the different types of Marie Callender’s turkey dinners?

A: Marie Callender’s offers a variety of turkey dinners, including:

* Whole roasted turkey with gravy
* Breast of turkey with gravy
* Turkey breast with stuffing
* Turkey breast with mashed potatoes and gravy
* Turkey breast with green bean casserole
* Turkey breast with cranberry sauce

Q: How long does it take to cook a Marie Callender’s turkey dinner?

A: The cooking time for a Marie Callender’s turkey dinner varies depending on the size of the turkey. For a whole roasted turkey, the cooking time is approximately 2-2.5 hours. For a breast of turkey, the cooking time is approximately 1-1.5 hours.

Q: How do I cook a Marie Callender’s turkey dinner in the oven?

A: To cook a Marie Callender’s turkey dinner in the oven, follow these steps:

1. Preheat your oven to 350 degrees Fahrenheit.
2. Remove the turkey dinner from the packaging and place it in a baking dish.
3. Cover the baking dish with foil and bake for the specified amount of time.
4. Remove the turkey dinner from the oven and let it rest for 10 minutes before serving.

Q: How do I cook a Marie Callender’s turkey dinner in the microwave?

A: To cook a Marie Callender’s turkey dinner in the microwave, follow these steps:

1. Place the turkey dinner in a microwave-safe dish.
2. Cover the dish with plastic wrap and microwave on high for the specified amount of time.
3. Let the turkey dinner stand for 10 minutes before serving.

Q: How do I store a Marie Callender’s turkey dinner?

A: To store a Marie Callender’s turkey dinner, follow these steps:

1. Let the turkey dinner cool completely.
2. Wrap the turkey dinner in plastic wrap and place it in an airtight container.
3. Store the turkey dinner in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Q: How do I reheat a Marie Callender’s turkey dinner?

A: To reheat a Marie Callender’s turkey dinner, follow these steps:

1. Preheat your oven to 350 degrees Fahrenheit.
2. Remove the turkey dinner from the packaging and place it in a baking dish.
3. Cover the baking dish with foil and bake for the specified amount of time.
4. Remove the turkey dinner from the oven and let it rest for 10 minutes before serving.

Q: What are some tips for making a Marie Callender’s turkey dinner more delicious?

A: Here are some tips for making a Marie Callender’s turkey dinner more delicious:

* Add your favorite seasonings to the turkey before cooking.
* Serve the turkey with your favorite sides, such as mashed potatoes, stuffing, and gravy.
* Garnish the turkey with fresh herbs or fruit.
* Enjoy the turkey dinner with your family and friends.

Marie Callender’s Turkey Dinner is a convenient and delicious option for a holiday meal. It is made with high-quality ingredients and is sure to please even the pickiest eaters. Whether you are hosting a small gathering or a large feast, Marie Callender’s Turkey Dinner is a great way to feed your family and friends.