The Ultimate Quorn Turkey Roast Recipe

Quorn Turkey Roast Recipe: A Delicious and Meatless Alternative

If you’re looking for a delicious and meatless alternative to turkey roast this Thanksgiving, look no further than this quorn turkey roast recipe! This recipe is easy to follow and produces a flavorful and moist roast that everyone will love.

Quorn is a plant-based meat alternative made from mycoprotein, a fungus that is high in protein and fiber. It has a slightly chewy texture that is similar to chicken or turkey, and it absorbs flavors well. This recipe uses a variety of herbs and spices to create a flavorful roast that is sure to please even the most discerning palate.

This quorn turkey roast is perfect for a holiday meal or any other special occasion. It’s also a great option for those who are looking for a healthier and more sustainable alternative to meat.

Ingredients

* 1 package (1 pound) Quorn Meatless Ground
* 1/2 cup vegetable broth
* 1/4 cup soy sauce
* 1/4 cup olive oil
* 1 tablespoon dried thyme
* 1 tablespoon dried rosemary
* 1 tablespoon garlic powder
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1 large onion, chopped
* 2 cloves garlic, minced
* 1/2 cup chopped celery
* 1/2 cup chopped carrots
* 1/2 cup chopped walnuts
* 1/4 cup dried cranberries

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the quorn ground, vegetable broth, soy sauce, olive oil, thyme, rosemary, garlic powder, salt, and black pepper. Mix well to coat the quorn evenly.
3. In a large skillet over medium heat, add the onion and cook until softened, about 5 minutes. Add the garlic and cook for 1 minute more.
4. Add the quorn mixture to the skillet and cook, stirring occasionally, until heated through, about 5 minutes.
5. Transfer the quorn mixture to a 9×13 inch baking dish. Spread into an even layer and top with the celery, carrots, walnuts, and cranberries.
6. Bake for 30 minutes, or until the quorn is cooked through and the vegetables are tender.
7. Let cool for 10 minutes before slicing and serving.

Ingredients Instructions Notes
– 1 pound (450g) Quorn Turkey Roast
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– 1/2 teaspoon dried rosemary
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/2 cup (1 stick) unsalted butter, melted
– 1/2 cup (1 stick) light brown sugar
– 1/4 cup apple cider vinegar
– 1/4 cup Worcestershire sauce
– 1/4 cup ketchup
– 1 tablespoon Dijon mustard
– 1 teaspoon smoked paprika
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the Quorn Turkey Roast, olive oil, thyme, rosemary, salt, and pepper.
3. Place the Quorn Turkey Roast in a roasting pan and pour the melted butter over it.
4. In a small bowl, whisk together the brown sugar, apple cider vinegar, Worcestershire sauce, ketchup, mustard, and smoked paprika.
5. Pour the sauce over the Quorn Turkey Roast.
6. Roast in the preheated oven for 45 minutes, or until the Quorn Turkey Roast is cooked through and the sauce is bubbling.
– Serve the Quorn Turkey Roast with your favorite sides, such as mashed potatoes, green beans, and roasted vegetables.
– You can also make this recipe ahead of time and reheat it before serving.
– If you don’t have any Quorn Turkey Roast on hand, you can use a different type of plant-based meat or even a boneless, skinless chicken breast.

Ingredients

* 1 (1 pound) package of Quorn Turkey Roast
* 1/2 cup of vegetable broth
* 1/4 cup of olive oil
* 1 tablespoon of Worcestershire sauce
* 1 teaspoon of garlic powder
* 1 teaspoon of onion powder
* 1/2 teaspoon of salt
* 1/4 teaspoon of black pepper
* 1 tablespoon of cornstarch
* 2 tablespoons of cold water
* 1/2 cup of fresh parsley, chopped

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the Quorn Turkey Roast, vegetable broth, olive oil, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
3. Pour the mixture into a 9×13 inch baking dish.
4. Cover the dish with aluminum foil and bake for 30 minutes.
5. In a small bowl, whisk together the cornstarch and cold water until smooth.
6. Remove the dish from the oven and pour the cornstarch mixture over the roast.
7. Return the dish to the oven and bake for an additional 10 minutes, or until the sauce has thickened and the roast is cooked through.
8. Sprinkle with parsley and serve.

Tips

* To make this recipe ahead of time, cook the Quorn Turkey Roast according to the package directions and then let it cool completely. Store the roast in the refrigerator until you’re ready to serve it. When you’re ready to serve, reheat the roast in the oven at 350 degrees F (175 degrees C) for 15-20 minutes, or until heated through.
* If you don’t have any fresh parsley on hand, you can use 1 teaspoon of dried parsley instead.
* Serve this roast with your favorite sides, such as mashed potatoes, green beans, or roasted vegetables.

This Quorn Turkey Roast is a delicious and easy way to enjoy a healthy and meatless meal. It’s perfect for a weeknight dinner or a special occasion. So give it a try and see how you like it!

Ingredients

* 1 package (14 ounces) Quorn Meatless Ground
* 1/2 cup vegetable broth
* 1/4 cup soy sauce
* 1 tablespoon Worcestershire sauce
* 1 teaspoon garlic powder
* 1 teaspoon onion powder
* 1/2 teaspoon dried thyme
* 1/4 teaspoon dried sage
* 1/4 teaspoon black pepper
* 1/4 cup cornstarch
* 1/4 cup cold water
* 1/4 cup chopped fresh parsley

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the Quorn Meatless Ground, vegetable broth, soy sauce, Worcestershire sauce, garlic powder, onion powder, thyme, sage, and black pepper. Mix well to combine.
3. In a small bowl, whisk together the cornstarch and cold water until smooth. Add to the Quorn mixture and stir until well combined.
4. Transfer the Quorn mixture to a 9×13 inch baking dish. Bake in preheated oven for 30-35 minutes, or until the Quorn is cooked through and browned on top.
5. Remove from oven and let cool slightly. Sprinkle with parsley and serve.

Tips and Tricks

* To make the Quorn mixture more moist, add a little more vegetable broth or water.
* If you don’t have a 9×13 inch baking dish, you can use a 9-inch pie plate or a 8×8 inch square baking dish. Just be sure to adjust the baking time accordingly.
* The Quorn roast can be made ahead of time and reheated before serving.
* Serve the Quorn roast with your favorite sides, such as mashed potatoes, roasted vegetables, or a green salad.

Variations

* For a more flavorful roast, add some chopped onion, bell pepper, or carrots to the Quorn mixture before baking.
* You can also add some dried or fresh herbs to the Quorn mixture, such as rosemary, oregano, or basil.
* If you want a more crispy roast, brush the top with olive oil before baking.
* You can also make the Quorn roast in a slow cooker. Just combine the Quorn mixture with the vegetable broth, soy sauce, Worcestershire sauce, and seasonings in the slow cooker. Cook on low for 6-8 hours, or until the Quorn is cooked through and tender.

Quorn turkey roast is a delicious and easy-to-make vegan main dish. It’s perfect for a holiday meal or a weeknight dinner. With its moist and flavorful texture, it’s sure to be a hit with everyone at your table.

Q: What is a quorn turkey roast?
A: A quorn turkey roast is a plant-based meat alternative made from mycoprotein, a fungus that is high in protein and fiber. It is a versatile ingredient that can be used in a variety of dishes, including roasts, soups, and stews.

Q: What are the benefits of using quorn turkey roast?
A: Quorn turkey roast is a healthy and sustainable alternative to traditional turkey roast. It is cholesterol-free, low in saturated fat, and a good source of protein and fiber. It is also a good source of iron and B vitamins.

Q: How do I cook a quorn turkey roast?
A: To cook a quorn turkey roast, preheat your oven to 375 degrees Fahrenheit. Spray a baking sheet with cooking spray and place the quorn roast on the sheet. Bake for 30-40 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.

Q: What are some side dishes that go well with quorn turkey roast?
A: Some side dishes that go well with quorn turkey roast include mashed potatoes, roasted vegetables, stuffing, and cranberry sauce.

Q: Where can I find quorn turkey roast?
A: Quorn turkey roast can be found in the meat section of most grocery stores. It is also available online.

In this comprehensive guide, we have covered everything you need to know about making a delicious and flavorful quorn turkey roast. We have provided you with a detailed recipe, as well as tips and tricks to help you make the perfect roast every time. We hope that you have found this guide helpful and that you enjoy making this dish for your family and friends.

Here are the key takeaways from this guide:

* Quorn turkey roast is a delicious and healthier alternative to traditional turkey roast.
* It is easy to make and can be cooked in a variety of ways.
* The key to making a successful quorn turkey roast is to use high-quality ingredients and to cook it until it is cooked through.
* Quorn turkey roast can be served with a variety of side dishes, such as mashed potatoes, vegetables, and gravy.

We hope that you enjoy making this dish as much as we do!

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

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From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!