Crock Pot Turkey Wings: The Easiest and Most Flavorful Way to Cook Them

Crock Pot Turkey Wings: A Delicious and Easy Meal

Turkey wings are a delicious and affordable way to feed a crowd. They’re also very easy to cook in a crock pot, making them a great option for busy cooks. This recipe for crock pot turkey wings is simple to follow and yields fall-off-the-bone meat that everyone will love.

Ingredients

* 4 pounds turkey wings
* 1 cup barbecue sauce
* 1/2 cup brown sugar
* 1/4 cup apple cider vinegar
* 1/4 cup Worcestershire sauce
* 1 teaspoon garlic powder
* 1 teaspoon onion powder
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper

Instructions

1. In a large bowl, combine the turkey wings, barbecue sauce, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
2. Cover the bowl and refrigerate for at least 2 hours, or overnight.
3. Place the turkey wings in a slow cooker. Pour the marinade over the wings.
4. Cover the slow cooker and cook on low for 8 hours, or until the meat is cooked through and falling off the bone.
5. Serve immediately with your favorite sides.

Ingredients	Instructions	Notes
– 3 pounds turkey wings – 1 cup water – 1/2 cup apple cider vinegar – 1/2 cup brown sugar – 1 tablespoon Worcestershire sauce – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1/2 teaspoon salt – 1/4 teaspoon black pepper	1. In a large crock pot, combine the turkey wings, water, apple cider vinegar, brown sugar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. 2. Cover and cook on low for 8 hours, or until the turkey wings are cooked through. 3. Remove the turkey wings from the crock pot and shred the meat. 4. Serve the turkey wings with your favorite sides.	– You can also cook the turkey wings in the oven. Preheat the oven to 350 degrees F and bake the turkey wings for 30 minutes, or until cooked through. – Serve the turkey wings with your favorite dipping sauce, such as barbecue sauce or honey mustard sauce.

Introduction

Turkey wings are a delicious and versatile cut of meat that can be cooked in a variety of ways. They are a great option for a quick and easy meal, and they can also be used in more complex recipes. Crock-pot turkey wings are a great way to cook this cut of meat because they are so easy to make and they turn out incredibly moist and flavorful.

Ingredients

* 3 pounds of turkey wings
* 1 cup of water
* 1/2 cup of apple cider vinegar
* 1/4 cup of soy sauce
* 1/4 cup of brown sugar
* 1 tablespoon of Worcestershire sauce
* 1 teaspoon of garlic powder
* 1 teaspoon of onion powder
* 1 teaspoon of dried oregano
* 1/2 teaspoon of black pepper

Directions

1. In a large bowl, combine the turkey wings, water, apple cider vinegar, soy sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, oregano, and black pepper.
2. Cover the bowl and refrigerate the turkey wings for at least 8 hours, or overnight.
3. Remove the turkey wings from the marinade and place them in a slow cooker.
4. Cover the slow cooker and cook on low for 8 hours, or until the turkey wings are cooked through.
5. Serve the turkey wings with your favorite sides.

Tips

* To make the turkey wings even more flavorful, you can brown them in a skillet before adding them to the slow cooker.
* If you don’t have a slow cooker, you can also cook the turkey wings in a roasting pan in the oven. Preheat the oven to 350 degrees Fahrenheit and bake the turkey wings for 2-3 hours, or until they are cooked through.
* Serve the turkey wings with your favorite sides, such as mashed potatoes, rice, or vegetables.

Crock-pot turkey wings are a delicious and easy way to cook this cut of meat. They are moist, flavorful, and perfect for a family meal. Enjoy!

Ingredients

* 4 pounds turkey wings
* 1 cup water
* 1/2 cup apple cider vinegar
* 1/4 cup soy sauce
* 1/4 cup brown sugar
* 1 tablespoon Worcestershire sauce
* 1 teaspoon garlic powder
* 1 teaspoon onion powder
* 1 teaspoon dried oregano
* 1/2 teaspoon black pepper

Instructions

1. In a large bowl, combine the turkey wings, water, apple cider vinegar, soy sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, oregano, and black pepper.
2. Cover the bowl and refrigerate for at least 8 hours, or overnight.
3. Preheat the slow cooker to high.
4. Remove the turkey wings from the marinade and place them in the slow cooker.
5. Pour the marinade over the turkey wings.
6. Cover the slow cooker and cook on high for 4-5 hours, or until the turkey wings are cooked through and tender.
7. Serve immediately.

Tips

* To make the wings even more flavorful, you can brown them in a skillet before adding them to the slow cooker.
* If you don’t have a slow cooker, you can also cook the wings in the oven. Preheat the oven to 350 degrees F and bake the wings for 45-50 minutes, or until cooked through and tender.
* Serve the wings with your favorite sides, such as mashed potatoes, rice, or vegetables.

Variations

* You can add other vegetables to the slow cooker, such as carrots, celery, or onions.
* You can also add other seasonings to the marinade, such as chili powder, cumin, or paprika.
* If you want a spicier dish, you can add cayenne pepper or hot sauce to the marinade.

This slow cooker turkey wings recipe is a delicious and easy way to cook a flavorful and tender meal. The wings are perfect for a weeknight dinner or a weekend gathering.

Q: What are the ingredients for turkey wings in a crock pot?

A: You will need:

* 4 pounds of turkey wings
* 1 cup of water
* 1/2 cup of apple cider vinegar
* 1/4 cup of soy sauce
* 1/4 cup of brown sugar
* 1 tablespoon of Worcestershire sauce
* 1 teaspoon of garlic powder
* 1 teaspoon of onion powder
* 1 teaspoon of dried oregano
* 1 teaspoon of dried thyme
* 1 bay leaf

Q: How long do I cook turkey wings in a crock pot?

A: You will cook the turkey wings for 8 hours on low or 4 hours on high.

Q: What sides can I serve with turkey wings in a crock pot?

A: You can serve the turkey wings with your favorite sides, such as:

* Mashed potatoes
* Rice
* Green beans
* Corn
* Salad
* Biscuits

Q: How do I make the skin on turkey wings crispy?

A: To make the skin on turkey wings crispy, you can broil them for a few minutes after they have finished cooking in the crock pot.

Q: Can I freeze turkey wings in a crock pot?

A: Yes, you can freeze turkey wings in a crock pot. To do this, cook the turkey wings according to the recipe, then allow them to cool completely. Once they are cool, place them in a freezer-safe bag or container and freeze for up to 3 months. When you are ready to eat them, thaw them in the refrigerator overnight and then reheat them in the crock pot or oven.

Q: What are some tips for making turkey wings in a crock pot?

A: Here are some tips for making turkey wings in a crock pot:

* Make sure to cook the turkey wings until they are cooked through. The internal temperature of the wings should reach 165 degrees Fahrenheit.
* If you want the skin to be crispy, broil the wings for a few minutes after they have finished cooking in the crock pot.
* You can add any other vegetables or seasonings that you like to the crock pot with the turkey wings.
* Turkey wings are a great way to use up leftover turkey. You can make them with a whole turkey or with just the wings.

In this article, we have provided a step-by-step recipe for cooking turkey wings in a crock pot. We have also discussed the benefits of using a crock pot to cook turkey wings, as well as some tips and tricks for making the best possible dish.

We hope that you have found this article helpful and that you will enjoy making this delicious and easy-to-follow recipe.

Here are a few key takeaways from this article:

* Turkey wings are a great way to use up leftover turkey meat.
* Crock pots are a great way to cook turkey wings because they are slow-cooked and evenly heated.
* The best way to cook turkey wings in a crock pot is to brown them in oil before adding them to the slow cooker.
* You can add a variety of vegetables and seasonings to your turkey wings to create a flavorful and delicious dish.
* Turkey wings are a great source of protein and can be enjoyed as part of a healthy diet.

We hope that you enjoy this recipe and that you will share it with your friends and family.