10 Creative Ways to Use Up Leftover Smoked Turkey

What to Make with Leftover Smoked Turkey

The holidays are over, but the leftovers are just beginning. If you’re like me, you have a whole smoked turkey to use up. But what to do with it all?

Don’t worry, I’m here to help. In this article, I’ll share some of my favorite recipes for using up leftover smoked turkey. From sandwiches to soups to casseroles, there’s something for everyone.

So read on, and get ready to enjoy your leftover smoked turkey in all its glory!

What to make with leftover smoked turkey?

| Meal | Ingredients | Instructions |
|—|—|—|
| Smoked turkey soup | Leftover smoked turkey, vegetables (such as carrots, celery, and onions), broth, herbs (such as thyme, rosemary, and parsley), salt and pepper | In a large pot or Dutch oven, combine the smoked turkey, vegetables, broth, herbs, salt, and pepper. Bring to a boil over medium heat, then reduce heat and simmer for 30 minutes, or until the vegetables are tender. |
| Smoked turkey sandwiches | Leftover smoked turkey, bread, mayonnaise, lettuce, tomatoes, and cheese | Layer the smoked turkey, mayonnaise, lettuce, tomatoes, and cheese on the bread. Serve immediately. |
| Smoked turkey hash | Leftover smoked turkey, potatoes, onions, peppers, eggs, salt and pepper | In a large skillet, heat some oil over medium heat. Add the potatoes, onions, and peppers and cook until softened. Add the smoked turkey and cook until heated through. Crack the eggs into the skillet and cook until cooked through. Season with salt and pepper to taste. |
| Smoked turkey chili | Leftover smoked turkey, beans (such as kidney beans, black beans, and pinto beans), tomatoes, onions, garlic, chili powder, cumin, oregano, salt and pepper | In a large pot or Dutch oven, combine the smoked turkey, beans, tomatoes, onions, garlic, chili powder, cumin, oregano, salt, and pepper. Bring to a boil over medium heat, then reduce heat and simmer for 30 minutes, or until the beans are tender. |
| Smoked turkey casserole | Leftover smoked turkey, mashed potatoes, vegetables (such as carrots, peas, and corn), cheese, breadcrumbs | In a large casserole dish, combine the mashed potatoes, vegetables, cheese, and breadcrumbs. Top with the smoked turkey. Bake in a preheated oven at 350 degrees F for 20-25 minutes, or until the cheese is melted and bubbly. |

Introduction

Smoked turkey is a delicious and versatile meat that can be used in a variety of dishes. Whether you’re looking for a quick and easy meal or something more elaborate, there are plenty of ways to use up leftover smoked turkey.

In this article, we will share some of our favorite recipes for using leftover smoked turkey. We have included recipes for main dishes, side dishes, and even desserts. So whether you’re looking for a new way to use up your leftover smoked turkey or you’re just looking for some inspiration, we hope you find something you like here.

Main Dishes

* Sandwiches

One of the easiest ways to use up leftover smoked turkey is to make sandwiches. Simply slice the turkey and layer it on your favorite bread with your favorite toppings. Some ideas for toppings include:

* Lettuce
* Tomato
* Cheese
* Bacon
* Avocado
* Cucumber
* Onion
* Pickles
* Mayonnaise
* Mustard
* Ketchup

* Soups

Smoked turkey is also a great addition to soups. Simply add shredded turkey to your favorite soup recipe. Some ideas for soups include:

* Chicken noodle soup
* Tomato soup
* Cream of mushroom soup
* Minestrone soup
* Chili
* Chowder

* Casseroles

Smoked turkey is also a great addition to casseroles. Simply add shredded turkey to your favorite casserole recipe. Some ideas for casseroles include:

* Chicken and rice casserole
* Broccoli and cheese casserole
* Tater tot casserole
* Green bean casserole
* Mac and cheese

* Pizzas

Smoked turkey is also a great addition to pizzas. Simply add shredded turkey to your favorite pizza sauce and toppings. Some ideas for pizzas include:

* Pepperoni and smoked turkey pizza
* Sausage and smoked turkey pizza
* Ham and smoked turkey pizza
* Pineapple and smoked turkey pizza
* Barbecue chicken and smoked turkey pizza

* Salads

Smoked turkey is also a great addition to salads. Simply add shredded turkey to your favorite salad greens and dressing. Some ideas for salads include:

* Cobb salad
* Caesar salad
* Greek salad
* Chicken salad
* Tuna salad

* Wraps

Smoked turkey is also a great addition to wraps. Simply add shredded turkey to your favorite wrap with your favorite toppings. Some ideas for wraps include:

* Chicken Caesar wrap
* BLT wrap
* Grilled cheese wrap
* Burrito
* Quesadilla

Side Dishes

In addition to main dishes, there are also plenty of ways to use up leftover smoked turkey in side dishes.

* Mashed Potatoes

Mashed potatoes are a classic side dish that can be easily made with leftover smoked turkey. Simply add shredded turkey to your mashed potatoes and mix well.

* Stuffing

Stuffing is another classic side dish that can be easily made with leftover smoked turkey. Simply add shredded turkey to your stuffing recipe and bake according to the directions.

* Cranberry Sauce

Cranberry sauce is a traditional side dish for Thanksgiving dinner, but it can also be enjoyed year-round. Simply add leftover smoked turkey to your cranberry sauce and stir well.

* Vegetables

Smoked turkey can also be used to flavor vegetables. Simply add shredded turkey to your favorite vegetables and roast or saut according to the directions. Some ideas for vegetables include:

* Broccoli
* Carrots
* Brussels sprouts
* Green beans
* Sweet potatoes

* Salads

Smoked turkey can also be used to add protein to salads. Simply add shredded turkey to your favorite salad greens and dressing. Some ideas for salads include:

* Cobb salad
* Caesar salad
* Greek salad
* Chicken salad
* Tuna salad

* Breads

Smoked turkey can also be used to make breads. Simply add shredded turkey to your favorite bread recipe and bake according to the directions. Some ideas for breads include:

* Biscuits
* Muffins
* Scones
* Cornbread
* Rolls

These are just a few of our favorite ways to use up leftover smoked turkey. We hope you find some inspiration here and that you enjoy your leftover smoked turkey!

Appetizers

Dips

* Smoked Turkey and Brie Dip

This dip is a great way to use up leftover smoked turkey. It’s creamy, flavorful, and perfect for parties or potlucks.

To make the dip, you’ll need:

* 1 pound smoked turkey, shredded
* 8 ounces brie cheese, softened
* 1/2 cup sour cream
* 1/4 cup mayonnaise
* 1/4 cup chopped red onion
* 1/4 cup chopped fresh parsley
* 1/4 cup chopped fresh chives

To make the dip, combine all of the ingredients in a large bowl. Stir until well combined. Serve with crackers, chips, or vegetables.

* Smoked Turkey and Corn Dip

This dip is a hearty and flavorful way to use up leftover smoked turkey. It’s perfect for game day or any other occasion.

To make the dip, you’ll need:

* 1 pound smoked turkey, shredded
* 1 can (15 ounces) corn, drained
* 1 can (10 ounces) diced tomatoes with green chilies, undrained
* 1/2 cup chopped red onion
* 1/2 cup chopped green bell pepper
* 1/2 cup chopped fresh cilantro
* 1/4 cup sour cream
* 1/4 cup mayonnaise
* 1/4 cup grated cheddar cheese

To make the dip, combine all of the ingredients in a large bowl. Stir until well combined. Serve with tortilla chips.

* Smoked Turkey and Spinach Dip

This dip is a healthy and delicious way to use up leftover smoked turkey. It’s perfect for a light lunch or appetizer.

To make the dip, you’ll need:

* 1 pound smoked turkey, shredded
* 1 bag (10 ounces) baby spinach, chopped
* 1/2 cup sour cream
* 1/4 cup mayonnaise
* 1/4 cup grated Parmesan cheese
* 1/4 cup chopped red onion
* 1/4 cup chopped fresh basil

To make the dip, combine all of the ingredients in a large bowl. Stir until well combined. Serve with crackers or pita bread.

Spreads

* Smoked Turkey and Cranberry Spread

This spread is a delicious and festive way to use up leftover smoked turkey. It’s perfect for holiday parties or potlucks.

To make the spread, you’ll need:

* 1 pound smoked turkey, shredded
* 1 cup fresh cranberries, chopped
* 1/2 cup mayonnaise
* 1/4 cup sour cream
* 1/4 cup chopped pecans

To make the spread, combine all of the ingredients in a large bowl. Stir until well combined. Serve with crackers or bread.

* Smoked Turkey and Guacamole Spread

This spread is a healthy and delicious way to use up leftover smoked turkey. It’s perfect for a light lunch or appetizer.

To make the spread, you’ll need:

* 1 pound smoked turkey, shredded
* 2 avocados, mashed
* 1/2 cup chopped red onion
* 1/2 cup chopped tomato
* 1/4 cup chopped cilantro
* 1/4 cup lime juice

To make the spread, combine all of the ingredients in a large bowl. Stir until well combined. Serve with tortilla chips or crackers.

* Smoked Turkey and Pesto Spread

This spread is a flavorful and versatile way to use up leftover smoked turkey. It’s perfect for sandwiches, wraps, or crackers.

To make the spread, you’ll need:

* 1 pound smoked turkey, shredded
* 1 cup pesto sauce
* 1/2 cup mayonnaise
* 1/4 cup grated Parmesan cheese

To make the spread, combine all of the ingredients in a large bowl. Stir until well combined. Serve with crackers or bread.

Finger Foods

* Smoked Turkey Sliders

These sliders are a delicious and easy way to use up leftover smoked turkey. They’re perfect for parties or potlucks.

To make the sliders, you’ll need:

* 1 pound smoked turkey, shredded
* 1/2 cup mayonnaise
* 1/4 cup Dijon mustard
* 1/4 cup chopped red onion
* 1/4 cup chopped fresh parsley
* 1/4 cup shredded cheddar cheese
* 12 slider buns

To make the sliders, combine the turkey, mayonnaise, mustard, red onion, parsley, and cheese in a large bowl. Stir

What are some ideas for using leftover smoked turkey?

* Sandwiches. The classic way to use up leftover smoked turkey is to make sandwiches. Simply layer smoked turkey, your favorite cheese, and your favorite vegetables on a toasted bun. For a twist, try adding a smear of pesto or aioli to the bread, or using a different type of bread, such as sourdough or focaccia.
* Soups. Smoked turkey is also a great addition to soups. Add it to your favorite chicken noodle soup, or use it as the main protein in a hearty bean soup. For a more flavorful soup, try making a smoked turkey broth by simmering the turkey carcass in water with vegetables and herbs.
* Salads. Smoked turkey is a delicious and protein-packed addition to salads. Toss it with your favorite greens, vegetables, and dressing. For a heartier salad, add some nuts, seeds, or dried fruit.
* Wraps. Smoked turkey is also a great filling for wraps. Simply stuff your favorite wrap with smoked turkey, vegetables, and your favorite sauce. For a portable lunch, pack your wrap in a tortilla or pita bread.
* Tacos. Smoked turkey is also a great taco filling. Simply warm some tortillas, then top them with smoked turkey, your favorite vegetables, and your favorite taco sauce. For a more filling taco, add some cheese or sour cream.
* Quesadillas. Smoked turkey is also a great quesadilla filling. Simply warm some tortillas, then fill them with smoked turkey, your favorite vegetables, and cheese. Fold the tortillas in half and cook them in a skillet until the cheese is melted and the tortillas are golden brown.
* Pizza. Smoked turkey is also a great pizza topping. Simply top your favorite pizza dough with smoked turkey, your favorite vegetables, and cheese. Bake the pizza in a preheated oven until the cheese is melted and bubbly.
* Croquettes. Smoked turkey can also be used to make croquettes. Simply combine cooked smoked turkey, mashed potatoes, and your favorite vegetables in a bowl. Form the mixture into patties, then coat them in breadcrumbs and fry them in oil until golden brown.
* Stir-fry. Smoked turkey is also a great addition to stir-fries. Simply heat some oil in a skillet or wok, then add your favorite vegetables and stir-fry until they are tender-crisp. Add the smoked turkey and stir-fry until it is heated through. Serve the stir-fry over rice or noodles.
* Paella. Smoked turkey is also a great addition to paella. Simply cook some rice in a paella pan or skillet with olive oil, saffron, and chicken broth. Add your favorite vegetables, seafood, and smoked turkey. Cover the pan and cook over low heat until the rice is cooked and the seafood is opaque.
* Hash. Smoked turkey is also a great addition to hash. Simply cook some potatoes, onions, and peppers in a skillet until they are tender. Add the smoked turkey and cook until it is heated through. Serve the hash with eggs, cheese, and your favorite hot sauce.

How long does smoked turkey last?

Smoked turkey will last for up to 4 days in the refrigerator, or for up to 2 months in the freezer.

How do I store leftover smoked turkey?

To store leftover smoked turkey, place it in an airtight container or resealable bag and refrigerate it. For best results, eat the turkey within 4 days.

How do I reheat leftover smoked turkey?

There are a few different ways to reheat leftover smoked turkey.

* Oven. Preheat your oven to 350 degrees Fahrenheit. Place the turkey on a baking sheet and bake for 10-15 minutes, or until heated through.
* Microwave. Place the turkey on a microwave-safe plate and heat for 1-2 minutes, or until heated through.
* Stovetop. Heat some oil in a skillet over medium heat. Add the turkey and cook until heated through.

What are some other tips for using leftover smoked turkey?

* Use it in casseroles. Smoked turkey is a great addition to casseroles. Simply add it to your favorite casserole recipe along with your other ingredients.
* Make it into sandwiches. Smoked turkey is also a great addition to sandwiches. Simply layer smoked turkey, your favorite cheese, and your favorite vegetables on a toasted bun.
* Use it in salads. Smoked turkey is also a delicious and protein-packed addition to salads. Toss it with your favorite greens

there are many delicious and creative ways to use leftover smoked turkey. Whether you’re looking for a simple and satisfying meal or something more elaborate, you’re sure to find something to your taste on this list. So next time you have leftover smoked turkey, don’t be afraid to experiment! You might just surprise yourself with what you come up with.

Here are a few key takeaways from this article:

* Leftover smoked turkey can be used in a variety of dishes, from sandwiches and salads to soups and casseroles.
* It’s important to store leftover smoked turkey properly so that it stays fresh and safe to eat.
* When reheating leftover smoked turkey, it’s important to do so slowly and evenly to prevent it from drying out.
* Leftover smoked turkey is a delicious and versatile ingredient that can be used to create a variety of satisfying and flavorful meals.

Author Profile

Mike Thompson
Mike Thompson
Hello, fellow turkey enthusiasts! I'm Mike Thompson, a proud resident of the picturesque state of Missouri, renowned for its thriving turkey population and favorable hunting conditions. For over a decade, I've roamed the woods, valleys, and peaks of our beautiful state, learning every nook, cranny, and secret that turkey hunting has to offer. My track record? Well, let's just say I've bagged more turkeys than there are days in November, and each hunt has added a story to my ever-growing book of experiences.

However, as much as I love the thrill of the hunt, what truly fuels my passion is the joy of sharing my knowledge with others. That's why I created this platform. This site is not just a testament to my journey but a beacon for all those who are looking to embark on their own turkey hunting adventures. Whether you're a beginner eager to get started or a seasoned pro seeking advanced tips, you'll find a wealth of information here.

From understanding turkey behavior, tracking techniques, and the best equipment to use, to the do's and don'ts of turkey hunting, this site is a comprehensive guide to all things turkey. So, strap on your boots, pick up your gear, and let's embark on a journey together into the world of turkey hunting. Welcome to my site, and happy hunting!